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Gotham Steak Restaurant

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4441 Collins Ave. Miami Beach, FL 33140

305-674-4780 

Website 

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  • Steakhouse
    Sun-Thu 6pm-11pm, Fri-Sat 6pm-12am
  • Casual dressy
    Kid Friendly, Patio/Sidewalk Dining, Private Party, Wheelchair Accessible
  • Live Entertainment
    Accepted
Description

Gotham is gorgeous, its two levels cohered by a chandelier of hand-blown glass and glass-enclosed wine tower flowing through both floors. If possible, aim for a table downstairs - it's more intimate, and diners are privy to an open exhibition kitchen where a confederacy of cooks assiduously works the assembly line of comestibles. The front-of-house staff is equally voluminous, and service is spot on. So are steaks such as a 20-ounce Brandt Farms rib eye, easily two inches thick, grilled over hardwood charcoal, and finished on a 1,200-degree broiler ($52). An eight-ounce American Wagyu filet mignon is well priced at $50, and $28 will lasso you a succulent skirt steak sliced and streaked with Southwestern chili rub; you won't find a better bite of beef for the money. Nor will you easily encounter a fish as tasty as Gotham's Florida grouper, which practically melted into a bed of quinoa grains pooled in sprightly tomato vinaigrette. Service is strong, as is the wine compilation of 500 bottles - from boutique vintners to rare vintages. Located just off the fabulously refurbished Fontainebleau lobby, Gotham has staked its claim as one of the Beach's best steak houses.







  • 2009 | Best Steak House

    You don't need a celebrated, groundbreaking chef like Alfred Portale to produce a great steak; any seasoned grill cook is capable of such a feat. But it helps that the person behind one of New York City's most iconic restaurants has experience in selecting cuts of quality meats, such as a 20-ounce Brandt Farms rib eye ($52), eight-ounce American Wagyu filet mignon ($50), and Sher Ranch Australian Wagyu strip ($75). And it also helps that he has been around long enough to surmise that not... More »

  • 2009 | Best New Restaurant

    A five-way tie, testament to Miami's rapidly expanding universe of stellar dining options. More »

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  • VJ PLATINO
       (0)    (0)

    VJ PLATINO | Miami, FL | 65 Reviews

    | Mon, June 28, 2010

    :)

  • Salome5
       (0)    (0)

    Salome5 | Miami Beach, FL | 147 Reviews

    | Fri, July 16, 2010

    Sleek, sexy and chic - one of the nicest steakhouses in Florida. The food is spectacular and service is top-notch.

  • xilonem
       (0)    (0)

    xilonem | Miami, FL | 179 Reviews

    | Mon, July 26, 2010

    great! deff on my top 20 restaurants in Miami i just went for Miami Spice Month had the Skirt Steak great taste, delicious with impeccable service i also tried the chocolate bread pudding that comes with a small scoop of ice cream that has rum. the portions aren't huge but with 3 meals you walk out with a full stomach the Cocktail drinks are quite expensive i ended up paying $14 for a pina colada martini with coconut i must say it was really good though

Main Menu
Appetizers
$15.00
Maine Lobster Bisque
crème fraîche, manzanilla sherry
$23.00
Chilled Maine Lobster Salad
fresh hearts of palm, avocado, cilantro pineapple vanilla dressing
$14.00
Caesar Salad
white anchovies, garlic croutons, deviled egg
$15.00
New “wedge” Salad
iceberg lettuce, blue cheese, apples, shallots, smoked bacon, creamy vinaigrette
$16.00
Gotham Chopped Salad
twelve vegetables, dijon red wine vinaigrette
$18.00
Florida Red Snapper Ceviche
twelve vegetables, dijon red wine vinaigrette
$17.00
Homemade PatÉ De Campagne
country mustard, cornichon, crostini
$17.00
Prime Steak Carpaccio
black truffle aioli, celery hearts radish, parmesan
$23.00
Fresh Ricotta Cavatelli
heirloom tomato sauce, basil pesto, toasted pine nuts, parmesan
$12.00
Double Cut Applewood Smoked Bacon
double cut applewood smoked bacon
$19.00
Bbq Shirmp
creamy cheddar cheese grits, bacon, scallions, corn, smoked paprika, cilantro
$21.00
Grilled Octopus
taggiasche olive tapenade, tomato confit, spiced chick pea, lemon
$19.00
Jumbo Lump Crabcake
mango, avocado, cilantro, cashews, spiced carrot picked papaya slaw
$19.00
Wild Mushroom Risotto
wild mushroom risotto
$26.00
Seared Hudson Valley Foie Gras
vanilla poached california plums, pickled ginger, toasted pistachio
Gotham Raw
½ Dozen $18.00
Daily Oyster Selection
east coast – west coast
Dozen $12.00
Little Neck Clams
Per Prawn $6.00
Prawn Cocktail
$21.00
Yellow Fin Tuna Tartare
shiso, lime, ginger
$24.00
Hamachi Sashimi
asian pear, radish, soy yuzu
Seafood Tower
$49.00
Grande
2 jumbo shrimp, 2 east coast oysters, 2 west coast oysters, 4 littleneck clams, p.e.i. mussels, ½ chilled maine lobster, seafood salad
$79.00
Imperial
4 jumbo shrimp, 4 east coast oysters, 4 west coast oysters 8 littleneck clams, p.e.i mussels chilled maine lobster, seafood salad
Caviar
30g With Traditional Garnishes: CrÈme FraÎche & Buckwheat Blinis
$160.00
Russian Osetra Karat Caviar
russian sturgeon
$65.00
Wild American, Hackleback
wild american
Steaks
Bone – In Filet $45.00
Ny Strip
16 Oz. Prime $58.00
Bone – In Filet
8 Oz. Prime $40.00
Filet Mignon
14 Oz. Prime $44.00
Boneless Rib Eye
25 Oz Prime $64.00
Bone -­‐ In Rib Eye
16 Oz. Prime $38.00
“churrasco” Skirt Steak
22oz. Prime $52.00
Kansas City Strip
34oz. Prime $105.00
Porterhouse
for two
12oz. 50 Day Dry Aged $105.00
Niman Ranch Strip Steak
5lb. Prime $250.00
Cote De Boeuf
serves up to four, accompanied by assorted sauces and garnishes
$48.00
Grilled Lamb Chops
spiced eggplant biryani, cucumber raita, piquillo pepper, mint, feta cheese
$27.00
“texas Style” Berkshire Bbq Ribs
habañero bbq sauce, corn bread
$38.00
Prime Braised Beef Short Rib
horseradish potato purée, bordelaise sauce
$28.00
Organic Pan Roasted Half Chicken
potato purée, garlic, rosemary, lemon confit
$24.00
Gotham Burger
10oz. with crispy shallots, cheese bacon & fries truffle fries supplement
Steak Add On
$18.00
Half Maine Lobster Tail
Seafood
$32.00
Seafood
braised leeks, fingerling potatoes, black truffle vinaigrette
$38.00
Miso Marintated Black Cod
bok choy, shiitake mushrooms, sticky rice, soy lemongrass ginger sauce
$45.00
Grilled Whole Boneless Branzino
sauce vièrge
$34.00
Sauce Vièrge
piperade, arugula, lemon confit vinaigrette
$34.00
Tuna “au Poivre”
celery root purée, shallot confit, bordelaise sauce
$85.00
European Dover Sole
champagne sauce
$58.00
Whole Maine Lobster
2lb. steamed
Sauces
$2.00
Gotham Steak Sauce
$2.00
Red Wine Bordelaise
$2.00
Red Wine Bordelaise
$2.00
Cognac Peppercorn
$2.00
Cognac Peppercorn
$2.00
Creamy Horseradish Sauce
Sides
$10.00
Vidalia Onion Rings
$10.00
Creamed Corn
manchego cheese & jalapeno
$10.00
Parmesan Truffle Fries
$12.00
Mac & Cheese
applewood smoked bacon
$10.00
Applewood Smoked Bacon
applewood smoked bacon
$12.00
Wild Mushroom “fricassÉe”
$12.00
Creamed Or SautÉed Spinach
$9.00
Yukon Gold Potato PurÉe
$9.00
Baked Potato
loaded – chives, sour cream, bacon
$12.00
Loaded – Chives, Sour Cream, Bacon
spicy romesco sauce
Desserts
$12.00
Blackberry Ice Cream Cake
strawberry meringue, brown sugar
$12.00
Homemade Doughnuts
chocolate sauce, raspberry jam
$12.00
Pistachio Souffle
$12.00
Gotham Warm Chocolate Cake
vanilla ice cream
$12.00
Tiramisu
mascarpone mousse, lady finger, espresso gelato
$12.00
Chocolate Caramel Crunch
hazelnut chantilly, salted caramel sorbet
$12.00
Ice Cream & Sorbet Selection
$12.00
CrÈme Brulee
tahitian vanilla, fresh berries, strawberry sorbet
$18.00
Artisan Cheese Plate
5 selections of artisan cheese, fresh honeycomb quinces, toasted brioche
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