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Gorgeous George's

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7719 Greenwood Ave. N. Seattle, WA 98103

206-783-0116 

Website 

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  • Mediterranean, Middle Eastern
    Daily 12pm-9pm
    $, $$
  • All Major Credit Cards, cash, ATM/Debit
    Catering, Kid Friendly, Takeout, Vegetarian Friendly, Wheelchair Accessible
    Dinner, Lunch
  • None
    Accepted, Recommended, Not Necessary
    Free, Street
Description

Israeli chef George Rached (who is not the famed pro wrestler, but really does call himself "Gorgeous George") spends his days and nights in the kitchen of his shoebox restaurant, grilling up peppery lamb shawarma and pureeing hummus into the texture of thick custard. What he comes up with is the best hummus you'll find anywhere in the city, but this doesn't leave him too fatigued to occasionally serenade one of his regulars or walk the dining room to check in on his many guests. Dinner is priced upscale, but worth it, and there are some deals at lunch.







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    | Wed, August 25, 2010

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Main
Appetizer Selection
All Appetizers Are Served Al A Carte.
 
Hummus
mashed garbonzo beans flavored with garlic, tahini, and lemon
 
Babaghanouje
mashed grilled eggplant with garlic, tahini, and lemon
 
Stuffed Grape Leaves
five pieces veggie grape leaves served with a side of mint yogurt sauce
 
Zahara
fried cauliflower topped with a light tahini sauce
 
Spinach Pies
dough filled with seasoned spinach, onion, oregano, fresh lemon juice and spices
 
Falafal Appetizer
vegetarian balls made of chickpeas and veggies fried until golden brown and served with tahini sauce
 
Hummus With Meat
hummus bi tahini topped with small lamb pieces cooked on olive oil
 
Nazareth Appetizers
a mezza style appetizer of tabouli, falafal, salad, hummus, babaghanouje, veggie grape leaves, and makdous
Salads
 
Tabouleh
chopped parsley, diced tomatoes, onions, bulgar wheat and lemon dressing. a delightful salad.
 
Greek Salad
field greens, feta cheese, olives, tomato, cucumber, basil, green pepper, red onion, zatar in a house basil vinaigrette dressing.
 
Nazareth Salad
diced cucumber, onion, and tomato salad, mixed with a delicate blend of mint, lemon juice, and a touch of olive oil
 
Fattoush
lettuce, tomatoes, cucumber, basil, mint, onion and cracked wheat with olive oil, lemon and herbs
 
Cheese And Olive Salad
cheese, olive, lettuce and onion
Poultry Selection
All Items Slow Baked To Perfection.
 
George's Chicken (grandma's Old Recipe)
served friday to sunday charcoal chicken (young hen), marinated with zaater (oregano), sesame seeds and special spices. served with vegetables, rice and garlic sauce
 
Mediterranean Chicken
chicken filet with special lemon sauce. served with garden vegetables and rice
Seafood
All Seafood Items Are Served Only Friday To Sunday.
 
Grilled Alaskan King Salmon
carefully seasoned, served with a medley of vegetables, tahini sauce and rice
 
Grilled Halibut
fresh fish filet dressed with lemon and garlic, searved with rice and vegatables
 
Baked Mediterranean Garlic Prawns
black tiger prawns, fresh tomato, basil, spinach, red and yellow peppers, served with rice
Entrees - From The Chef's Grill
All Entrees Served With A Generous Portion Of Rice And Your Choice Of Soup Or Salad.
 
Grilled Shish Kabab
marinated, cubed filet mignon brochette, char grilled. very tender served with tomato and onion
 
Georges Combo Platter
a real treat, a combination of kafta kabob, shish kabob and shish tawook. served with tomato and onion
 
Kafta Kabob
three skewers of lean ground beef mixed with chopped onion and parsley. served with tomato and onion
 
Shish Tawook (chicken Kabob)
marinated chicken brochettes char grilled - it just melts in your mouth! served with a side of garlic sauce
 
Shawarma Of Your Choice (chicken Or Lamb)
this is a real treat, delicious special recipe, served with tahini, and onions
 
A Combo Delight
jumbo marinated char broiled shrimp and char grilled filet mignon served with grilled vegetables
 
Falafal Platter
vegetarian balls made of chickpeas and veggies fried until golden brown topped off with tahini sauce, and served with a side of rice
 
Lamb Kabab
grilled lamb tenderloins, marinated in lemon and served with onion and tomatoes
 
Grilled Lamb Chops
three succulent lamb chops, grilled to perfection. served with grilled tomato onion and parsley
 
Ameer's Lamb Steak
succulent spring lamb steak served with vegetables
 
Gyro Platter
lamb and beef mix or chicken strips topped with tahini sauce
Chefs Specials
 
Spring Lamb Ribs
succulent, tender spring lamb ribs prepared to your desire using delicate herbs and spices. served with garden vegetables
 
Filet Mignon In A Mushroom Sauce
12oz tender medallions, char broiled with grilled mushrooms and our own mushroom sauce. served with braised carrots and vegetables
Beverages
 
Soft Drinks
 
Mineral Water
 
Sparkling Water
 
Assorted Juices
 
Milk
 
Arabic Coffee
 
Assorted Teas
 
Espresso
Homemade Desserts
Ask Chef George For The Special Dessert Of The Day.
 
Baklava
layered filo-dough with a nutty filled center. chef george's recipe
 
Banana Flambe
vanilla ice cream with glazed bananas with brown sugar, cinnamon, and nutmeg
 
Ice Cream
scoop of vanilla ice cream
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