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Gioia's Deli

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  • JessicaG4
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1934 Macklind Ave. St. Louis, MO 63110

314-776-9410 

http://www.gioiasdeli.com  

1934 Macklind Ave. St. Louis MO 63110

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  • Deli, Italian
    Mon-Fri 9am-4pm, Sat 9am-3pm
    $ $
  • cash
    Casual
    Catering, Delivery, Kid Friendly, Patio/Sidewalk Dining, Takeout, Wheelchair Accessible
  • Lunch
    Not Accepted
    Free, Street
Description

An institution on the Hill since 1918, Gioia's Deli began its life as a grocery store but is now a sandwich shop. Gioia's is most famous for its hot salami, or Salam de Testa: a thick, soft salami made from beef and - yes - pork snouts. The flavor is rich and earthy and delicious. Try it on its own or in the "Italian trio" with mortadella and Genoa salami, peperoncini, onions and cheese on toasted garlic bread. Gioia's salsiccia is tasty, too, especially when smothered with melting mozzarella cheese.








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  • Renee114
           (0)    (0) Flag

    | MO | 1 Reviews

    Gioia’s Deli is a trifecta of greats: great sandwiches, sides, and soups; great service; and great overall food experience!

  • rftbestof
           (0)    (0) Flag

    | St Lous, MO | 149 Reviews

    Everything old is new again: Gioia's Deli has been a fixture on the Hill for 90 years — first as a grocery store, then in its present form — but in recent years, it has risen quite high on foodies' must-visit lists. The reason? Gioia's famous "hot salami," or Salam de Testa. Made from scratch each day, Salam de Testa is an alchemical blend of beef and pork snout: peppery, earthy, funky, divine. The more familiar Italian meats are terrific, too. The Italian trio sandwich gives you a taste of the Salam de Testa with both salami and mortadella, and the salsiccia possesses a fine balance of peppery spice and an autumnal fennel flavor. End your meal with the homemade Italian ice. You'll need a cleansed palate for another 90 years of Gioia's goodness.

  • JessicaG4
           (0)    (0) Flag

    | St. Louis, MO | 101 Reviews

    best deli around!

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Back to Top Riverfront Times Awards | Visit the Best Of Website
  • 2008 | Best Delicatessen

    Everything old is new again: Gioia's Deli has been a fixture on the Hill for 90 years -- first as a grocery store, then in its present form -- but in recent years, it has risen quite high on foodies' must-visit lists. The reason? Gioia's famous "hot salami," or Salam de Testa. Made from scratch each day, Salam de Testa is an alchemical blend of beef and pork snout: peppery, earthy, funky, divine. The more familiar Italian meats are terrific, too. The Italian trio sandwich gives you... More »

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