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Yes, Gibraltar serves fresh, creatively executed dishes that often feature local ingredients. But let's not kid ourselves - people would probably flock to this Grove Isle oasis even if it served stale bread on a plate. The view here is killer - a 360-panorama of ocean, sky, and marina enjoyed amid tropical shrubbery and tiki torches. It's no wonder that nine out of ten patrons on any given night are coupled up and snuggling outdoors even as mosquito- and humidity-free indoor diners wonder why (though the interior floor-to-ceiling windows ensure they don't feel left-out). Pan-fried snapper ($33) is served in a lemon grass-coconut broth with ginger-butternut squash, bok choy, and a lotus chip salad; and a blackened seared tuna ($32) is glazed with a sake-wasabi sauce, garnished with peanuts and fermented black beans, and served on jasmine coconut rice. The wine list is arguably Gibraltar's weakest point - it's mostly populated by marked-up supermarket brands with a few fancier choices thrown in for good measure. The restaurant gets away with it because, as we mentioned, people would probably drink sea water just to sit at a table.
Enjoy 2-4-1 selected champagne flutes and well drinks and a specially priced bar menu. Specials include a salt water raw bar, bites & snacks, and ...
The Greater Miami Convention & Visitors Bureau (GMCVB), in cahoots with a klatch of corporate sponsors, is orchestrating the eighth annual Miami Spice event. The two-month program presents diners with a chance to select from discounted prix fixe... More »
The place: Gibraltar (at the Grove Isle Hotel & Spa)4 Grove Isle Dr.Coconut Grove305-857-5007groveisle.com/diningThe hours: Thursdays 5:30 to 7:30 p.m.The deals: Enjoy two-for-one select champagne... More »
We've asked Joseph Cataliotti of Jersey Joe's Used Auto Emporium to help sell the attributes of the elegant Gibraltar restaurant. Take it away, Joe!Hey, yous all out there. This is Jersey Joe telling you to drive to the ritzy Grove Isle Hotel & Spa and fill your tank at the swank Gibraltar restaurant. I ain't never been to the real Gibraltar -- "Travel thousands of miles to visit a fucking rock? No, thanks!" I says to my wife when she mentioned it years ago. Anyways, the food here... More »
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