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Mainly a sushi bar, this Japanese restaurant sidelines with tasty Thai dishes. On the Japanese side of things, raw fish is fresh and beautifully cut. The salmon tempura roll is deep-fried for the cooked-food fiend, as is plump shrimp tempura. Or go Thai, with entrées like the meaty sweet-and-sour duck.
Enjoy two-for-one beer and sake as well as the one-dollar sushi menu.
Now that the scent of rotten mangoes has (mostly) ceased to waft across my yard, thanks to an early peak season, I have begun to detect other aromas in the air: the prix-fixe, all-you-can-eat, kids-eat-free, free-wine-with-entrée,... More »
As his health failed, William S. Burroughs wrote solely in his journal, passages about how his life had been lived (with excess) and how it would end (the same way). Two weeks after he passed away, on August 2, The New Yorker published several of... More »
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