Frank's Chop House

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3736 Westheimer Houston, TX 77027

713-572-8600

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Houston Press
Recommended

Cuisine(s): American, Seafood

Hours: Sun 5pm-9pm, Mon-Fri 11am-10pm, Sat 5pm-11pm

Price: $$

Payment Types: All Major Credit Cards
Attire: Dressy casual

Features: Private Party, Takeout

Serving: Dinner, Lunch

Alcohol: Full bar
Reservations: Accepted

Parking: Free, Lot Available

Description

This River Oaks restaurant seems to have always been one surf and turf place or another, but it's the incarnation as Frank's Chop House that suits it best. Inside, it's country club-chic mixed with steakhouse accents like a big mahogany bar and elevated booths that provide a good view into the open kitchen. Chicken-fried steaks are Frank's strong suit, served with a peppery cream gravy and a crispy crust. Equally good, however, are standouts like a Gulf shrimp BLT with plenty of avocado and bacon and a steak salad served on grilled lettuce.

Robb Walsh's 100 Favorite Houston Dishes #56 Chicken-fried Steak at Frank's Chop House

By Robb Walsh | Fri, April 23, 2010

Over the course of the next few months, I'm counting down 100 of my favorite Houston dishes. I chose some because they are such quintessential Houston creations, others for their cultural or historica... More »
Meat and Potatoes

By Robb Walsh | Thu, March 18, 2010

The chicken-fried steak at Frank's Chop House (3736 Westheimer, 713-572-8600) is house-breaded and expertly fried to order so that the tenderized meat arrives covered with a crunchy blanket of golden batter. I got the cream gravy on the side. I li... More »
Charcuterie at Frank's Chop House

By Paul Galvani | Thu, November 26, 2009

Whether it's curing your own meats or butchering your own pig, artisanal preparations are making a comeback nationwide. At Frank's Chop House (3736 Westheimer, 713-572-8600), the cold cuts ($19.95) are made in-house, and they're superb. The platte... More »
Frank's Chop House Opens with Fresh Gulf Seafood, Steaks and Homemade Sausage.

By Paul Galvani | Thu, July 31, 2008

Two Franks are always better than one. Frank Crapitto, owner of Crapitto's Cucina Italiana, has teamed up with Frank Butera, who comes from the same family that owned Butera Market. They've just opened Frank's Chop House, (3736 Westheimer, 713-572... More »

Appetizers

Cup $5.00
Bowl $7.00

Today's Soup

$8.00

Parmesan Souffle
with parmesan crisp

$11.00

Artichoke & Spinach Dip
with housemade tortilla chips

$13.00

Jumbo Lump Crab Cake
with tarragon beurre blanc

$15.00

Ahi Tuna Tartare
chopped raw tuna with avocado, jalapeno & "waffle" potato chips

$14.00

House Smoked Salmon
with baguette, capers, red onion & dill creme fraiche

$12.00

Shrimp Campechana
shrimp cocktail with smoked chipotles, avocado, cilantro, remoulade slaw & chips

$12.00

Spare Ribs
smoked over pecan and hickory with cole slaw & bbq sauce

Salads

$8.00

Arugula Salad
with sweet potato, dried cranberries, toasted walnuts & bacon dressing

$9.00

Frank's Grilled Romaine "wedge" Salad
with maytag blue cheese, tomato, cucumbers, cured bacon & croutons

$8.00

The Chop House Salad
with avocado, chickpeas, corn, tomatoes, cucumbers, parmesan & buttermilk dressing make it a meal with grilled steak or herb roasted chicken (add 4.95)

$8.00

Caesar Salad
whole romaine leaves, classic caesar dressing, parmesan, herbed croutons

$7.00

Garden Salad
garden lettuces, texas goat cheese crostini, cherry tomatoes & banyuls vinaigrette

Pasta

$18.00

Orecchiette Pasta & House-made Pork Sausage
with garlic, broccoli, extra virgin olive oil & pecorino cheese

$19.00

Bolognese
slow-cooked beef & pork in tomato-cream sauce, fresh fettuccine

Meat & Potatoes

$24.00

Maple Brined Double-bone Pork Chop
with sweet corn mashed potatoes & spinach

$37.00

New Zealand Rack Of Lamb
with mashed potatoes & roasted vegetables

$12.00

The Chop House Burger
chopped sirloin, the usual suspects, slow dough pretzel or plain bun & fires add aged cheddar, blue cheese, gruyere, portobello mushroom (1.50 each)

$19.00

"best In Texas" Chicken Fried Steak
with mashed potatoes, roasted vegetables & cracked pepper cream gravy

$18.00

Chopped Sirloin Steak
with mashed potatoes, mushrooms & roasted vegetables

$24.00

Red Wine Braised Short Ribs
with polenta, carrots & balsamic-roasted cipollinis

$26.00
$36.00

Beef Filet, Usda Choice
with mashed potatoes, mushrooms, broccoli & horseradish cream

$36.00

Grilled Veal Chop
bone-in chop with potato gratin & sauteed spinach

$35.00

Sirloin Strip, Black Angus Beef, Usda Choice
with roasted sweet potatoes & green beans

$37.00

Ribeye Steak, Black Angus Beef, Usda Choice
with potato gratin, roasted garlic & broccoli

Fish & Fowl

$24.00

Gulf Shrimp & White Cheddar Grits
with frank's peppery southern shrimp sauce

$24.00

Fried Gulf Shrimp & Oyster Platter
with cole slaw & fries

$29.00

Seared Yellowfin Tuna Steak
with new potatoes, green beans & salsa verde

$28.00

Gulf Black Drum
with seasoned breadcrumbs, parmesan, roasted vegetables & key lime beurre blanc

$26.00

Grilled Atlantic Salmon
with cauliflower puree & roasted vegetables

$19.00

Buttermilk Fried Chicken
with mashed potatoes & roasted vegetables

$18.00

Grilled Lemon Thyme Chicken Breast
with couscous, seasonal vegetables & natural jus

$22.00

Herb Roasted Half Chicken
with roasted vegetables & rustic bread salad

Chop House Sides

$7.00

Green Beans

$7.00

Potato Gratin

$7.00

Cole Slaw

$7.00

Onion Rings

$7.00

Mac & Cheese

$7.00

Roasted Vegetables

Looking for another city?

Frank's Chop House

3736 Westheimer Houston, TX 77027

713-572-8600

Description

By Robb Walsh | Fri, April 23, 2010

By Robb Walsh | Thu, March 18, 2010

By Paul Galvani | Thu, November 26, 2009

By Paul Galvani | Thu, July 31, 2008