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Frank's Americana Revival & White Star Bar

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Frank's Americana Revival & White Star Bar
  

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3736 Westheimer Houston, TX 77027

713-572-8600 

http://www.frankshouston.com  

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3736 Westheimer Houston TX 77027

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  • American, Cajun, Creole, New American, Southern, Steakhouse
    Sun 5pm-9pm, Mon-Fri 11am-10pm, Sat 5pm-11pm
    $$ $$
    All Major Credit Cards
  • Dressy casual
    Private Party, Takeout
    Dinner, Lunch
    Full bar
  • Accepted
    Lot Available, Valet
Description








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Back to TopMenu
Lunch Menu
Starters
 
Today's Soup
 
Creole Gumbo Of The Day
 
Crescent City Bbq Shrimp
creole black pepper & lemon butter, rosemary, french bread
 
Hill Country Smoked Spare Ribs
dry rubbed, pit smoked, blue cheese slaw, bbq sauce
 
Smoked Beef Tenderloin
blue cheese, horseradish cream, caramelized onion, garlic toast
 
Crispy Fried Oysters
southern slaw two ways
Salads
 
Garden Salad
mixed greens, cherry tomatoes, banyuls vinaigrette, texas goat cheese crostini
 
Jumbo Lump Crab Cake Salad
mixed greens, citrus vinaigrette, tarragon beurre blanc
 
Chicken Caesar Salad
romaine leaves, classic caesar dressing, parmesan croutons, grilled or country fried chicken
 
April's Salad
mixed greens, strawberries, blueberries, feta cheese, walnuts, greek dressing, grilled or country fried chicken
 
Curry Chicken Lettuce Wraps
caribbean curry chicken salad, green apple, golden raisins, grapes, mint & basil, bibb lettuce cups
 
Shrimp Chopped Salad
chopped romaine, chickpeas, corn, tomato, cucumber, avocado, buttermilk dressing, parmesan, grilled or country fried shrimp
 
Smoked Tenderloin & Grilled Romaine
pecan smoked beef tenderloin medallions, grilled romaine, blue cheese dressing, tomato, cucumber, bacon, parmesan croutons
Lunch Entrees
 
Fried Shrimp & Oysters
crispy cornmeal batter, remoulade cole slaw, shoe-string fries
 
Pan Seared Creole Snapper
herb rice, creole stewed okra & tomatoes
 
Grilled Atlantic Salmon
vegetable couscous, lemon olive oil
 
Seared Yellowfin Tuna
salsa verde, red potato, green beans
 
House-smoked Salmon Pasta
penne pasta, spinach, lemon-caper cream sauce
 
Bolognese Americano
rigatone pasta, slow-cooked beef & pork, tomato-cream sauce
 
Grilled Maple Pork Chop
new potato green bean & tomato salad
 
Chicken Fried Steak
whipped potatoes, roasted vegetables, cracked-pepper cream gravy
 
Grilled Tenderloin Filet
6 oz. angus, horseradish cream, seasonal risotto
 
Gulf Shrimp & White Cheddar Grits
black pepper & worcestershire, stone ground grits
Sandwiches
 
Crispy Gulf Shrimp "b.l.t."
bacon, avocado slices, tomato, remoulade slaw, french roll, house-made potato chips
 
Blackened Chicken Club
pan seared chicken breast, shaved ham, swiss, dijon mayonnaise, onion bun, house-made chips
 
Sirloin Burger
angus sirloin, crisp romaine, tomato, onion, pickle, shoe-string fries
 
Smoked Gouda & Bacon Burger
angus sirloin, bacon, smoked gouda, caramelized onion, hickory smoke sauce, shoe-string fries
 
Split Frank With Chili & Cheese
char-grilled split frankfurter, texas chili, grated cheddar, onions, house-made chips
 
Short Rib "pot Roast" Sandwich
braised short rib, debris gravy, shaved ham, remoulade slaw, french roll, house-made chips
Sides
 
House-made Chips
 
Onion Rings
 
Shoe-string Fries
 
Southern Style Green Beans
 
Vegetable Couscous
 
Seasonal Risotto
 
Creole Stewed Okra & Tomatoes
 
Smoked Gouda Mac & Cheese
Desserts
 
Chef's Seasonal Sorbet Selection
Dinner Menu
Starters
 
Crescent City Bbq Shrimp
creole black pepper & lemon butter, rosemary, french bread
 
Hill Country Smoked Spare Ribs
dry rubbed, pit smoked, blue cheese slaw, bbq sauce
 
Fried Green Tomatoes
shrimp remoulade
 
Jumbo Lump Crab Cake
red pepper coulis, tarragon beurre blanc
 
Smoked Beef Tenderloin
blue cheese, horseradish cream, caramelized onion, garlic toast
 
Ahi Tuna Tartare
raw tuna, avocado, jalapeno, "waffle" chips
 
House Smoked Salmon
toasted baguette, capers, red onion, dill crème fraîche
Soups & Salads
 
Today's Soup
 
Creole Gumbo Of The Day
 
Grilled Romaine Wedge Salad
blue cheese dressing, tomato, cucumbers, bacon, croutons option to add smoked beef tenderloin
 
Chop House Salad
avocado, chickpeas, corn, tomatoes, cucumbers, parmesan buttermilk dressing with option to add either grilled chicken or smoked beef tenderloin
 
Crab Louis
pacific dungeness crab, romaine, cucumbers, hearts of palm, radishes, tomatoes, eggs, asparagus, louis dressing
 
Caesar Salad
whole romaine leaves, classic caesar dressing, parmesan, croutons
 
Garden Salad
garden lettuces, texas goat cheese crostini, cherry tomatoes, banyuls vinaigrette
Entrees
 
Chicken Fried Steak
whipped potatoes, roasted market vegetable, cracked pepper cream gravy
 
Roasted Pork Shoulder
green apple risotto, blue cheese, pan jus
 
Chopped Sirloin Steak
whipped potatoes, wild mushroom demi-glace, roasted market vegetables
 
Red Wine Braised Short Ribs
polenta, braised carrots, balsamic-roasted cipollini onions
 
Pan Roasted Chicken
bone-in breast, couscous, roasted market vegetables, rustic bread salad, natural jus
 
Gulf Shrimp & White Cheddar Grits
black pepper & worcestershire, stone ground grits
 
Pan Seared Creole Snapper
lump crab, herb rice, creole stewed okra & tomatoes
 
Fried Gulf Shrimp & Oyster Platter
remoulade slaw, classic cocktail & remoulade cole slaw, shoe string fries
 
Seared Yellowfin Tuna Steak
pan roasted tomatoes, green beans, salsa verde
 
Gulf Black Drum
seasoned breadcrumbs, parmesan cheese, roasted market vegetables, key lime beurre blanc
 
Grilled Atlantic Salmon
cauliflower puree, roasted market vegetables
 
Buttermilk Fried Chicken
whipped potatoes, green beans
Pastas
 
House-smoked Salmon Pasta
penne pasta, spinach, lemon-caper cream
 
Bolognese Americano
fettuccine pasta, slow-cooked beef & pork, tomato-cream sauce
 
Linguine With Clams
garlic, olive oil, crushed red pepper
Steaks & Chops
 
Maple Brined Double-bone Pork Chop (16 Oz.)
sweet corn mashed potatoes, spinach
 
Grilled Veal Chop (16 Oz.)
bone-in chop, potatoes gratin, sautéed spinach
 
Beef Tenderloin Filet (6 Oz./10 Oz.)
whipped potatoes, portobello mushroom, broccoli, horseradish cream
 
Niman Ranch Dry Aged New York Strip (14 Oz.)
usda all-natural black angus, bourbon shallot cream, potato lyonnaise, grilled asparagus
 
Niman Ranch Dry Aged Rib-eye (14 Oz.)
usda all-natural black angus, potato gratin, roasted garlic, sautéed broccolini
Blackboard Special
 
Sunday - Meatloaf
tomato-bacon jam, whipped potatoes, green beans
 
Monday - Veal Liver & Onions
whipped potatoes, roasted market vegetables
 
Tuesday - Chicken Pot Pie
small chop house salad
Additions
 
Oscar
asparagus, crab, bearnaise
 
Blue Cheese Maitre D' Butter
 
Wild Mushroom Demi-glace
Sides
 
Green Beans
two ways
 
Roasted Market Vegetables
 
Vegetable Couscous
 
Onion Rings Or Shoe-string Fries
 
Blue Cheese Slaw
 
Creole Stewed Okra & Tomatoes
 
Potato Gratin
 
Seasonal Risotto
 
Smoked Gouda Mac & Cheese
 
Grilled Asparagus
Dessert Menu
Desserts
 
Sticky Toffee Pudding Cake
with vanilla ice cream
 
Maria's Tres Leches
 
Apple Crisp
with vanilla ice cream
 
Chef's Seasonal Sorbet Selection

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