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Fox Sports Grill

1522 Sixth Ave.
Seattle, WA 98101

206-340-1369 | Website

Downtown | Get Directions  | 

Category: Bars/Clubs, Restaurants | Bar Food

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Fox Sports Grill
  • Fox Sports Grill
  • Fox Sports Grill
  • Fox Sports Grill

 

 

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Who cares what Bill O'Reilly has to say about anything? The important thing here are 32 flat screens tuned to every major sporting event on the planet. And whatever game is featured receives the 110-inch projection TV treatment. The grub? Better—far better—than most sports-addicted schlubs have come to expect. Moreover, by today's downtown-dining standards, the Fox fare is cheap. The food doesn't lack for novel twists (a grilled-romaine salad, sautéed mussels with several excellent sauce options) to go along with moist Maryland crab cakes, colorful jambalaya, and many other entrées and sandwiches.

  • Cuisine(s): Bar Food

    Hours: Sun-Thu 11am-11pm, Fri-Sat 11am-1am

    Price: $

    Payment Types: MasterCard, Visa, American Express, Discover, Diners Club, cash, ATM/Debit

  • Features: Takeout, Delivery, Private Party, Wheelchair Accessible, Free Wifi

    Serving: Dinner, Lunch

    Entertainment: Live Entertainment

    Alcohol: Full bar

  • Reservations: Accepted

    Parking: Street, Valet

Seattle Weekly Reviews and News

  • Are Ridiculously Huge Burgers the New Gourmet Hot Dog?

    By Mike Seely | Wed, October 20, 2010

    ​Recently, the hot carnival food trend has been to take the dog out of hot dogs, dressing them up in saffron and bacon and 14-karat diamonds, as Po Dog does. Now, granted, we've been a little bu More >

  • Versus: Not-So-Foul Pollo at Sport and Fox Sports Grill

    By Julien Perry | Wed, April 14, 2010

    The Dish: It's baseball season, so why not pit two sports bars against each other? We picked the ultimate sports-viewing snack—hot wings—and specifically focused on finding ones that burn without losing their flavor, and aren't so fiery that they ... More >

  • Wine Flack Supreme

    By | Wed, January 05, 2005

    Getting the word out about the great wines grown in our backyard is a large part of the Washington Wine Commission's job, so the post of communications director, recently vacated by Stacie Jacob, is an important one. And the commission has found s... More >

  • Happy Hour!

    By | Wed, June 16, 2004

    Fox Sports Grill Imagine a jock fantasizing about his ideal basement: leather couches, pool tables, several psychotically massive flat-screen TVs, and lots of fried food. Presto! You have the Fox Sports Grill, which may very well offer the best ha... More >

  • TV Dinner

    By Mike Henderson | Wed, October 29, 2003

    Wandering past the first wave of the 32 plasma TV screens that greeted us at Seattle's new Fox Sports Grill, it occurred to me yet again how much the culture owes to television. Without it we might never have gotten the spin-off, the marketing tie... More >

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Main Menu
Sandwiches
 
Buffalo Chicken Wrap
crispy chicken breast strips tossed in buffalo sauce, wrapped in a tomato-basil tortilla with shredded lettuce, tomatoes, swiss cheese, and bleu cheese dressing. served with our house-made coleslaw.
 
Thai Bbq Shrimp Wrap
grilled shrimp tossed in spicy thai bbq sauce, wrapped in a tomato-basil tortilla with shredded lettuce, tomatoes, carrots, and cilantro. served with our house-made coleslaw.
 
Club Sandwich
a triple-decker made with turkey, ham, applewood-smoked bacon, shredded lettuce, tomatoes, and mayonnaise on your choice of white, wheat, or rye bread. served with fries.
 
Mahi Mahi Tacos
soft flour tortillas with blackened mahi mahi, shredded lettuce, tomatoes, and our house-made coleslaw. served with sweet potato fries.
 
Blt
applewood-smoked bacon topped with lettuce, tomatoes, and mayonnaise on your choice of white, wheat, or rye bread. served with fries.
 
Philly Cheesesteak
shaved choice ribeye, sautéed onions, bell peppers, and mozzarella cheese on a hoagie. served with fries.
 
Knife & Fork Steak Sandwich
choice ribeye steak served open-faced over garlic bread with caramelized onions, sautéed mushrooms, and horseradish cream. served with fries.
 
Chili Dog
a foot-long hot dog smothered in our house-made chili and topped with red onions and shredded cheddar cheese. served with fries.
 
Meatball Sub
italian meatballs smothered with marinara sauce and mozzarella cheese on a hoagie. served with fries.
Sides
 
Iron Skillet Cornbread
our signature sweet cornbread topped with jalapeño-honey butter and cilantro.
 
Mac & Cheese
elbow macaroni, peas, and applewood-smoked bacon baked in a parmesan cheese sauce.
 
French Fries
crispy and lightly seasoned.
 
Sweet Potato Fries
crispy and lightly seasoned.
 
Onion Rings
beer-battered, king-size rings.
 
Garlic Mached Potatoes
made with roasted garlic and butter.
 
Loaded Baked Patato
served with sour cream, applewood-smoked bacon, shredded cheddar cheese, and diced green onions.
 
Sautéed Mushrooms & Onions
button mushrooms and sweet onions sautéed in butter.
 
Coleslaw
our house-made slaw.
 
Chef's Vegetable
our chef's daily selection of seasonal vegetables.
 
Steamed Broccoli
perfectly prepared florets.
Dessert
 
Skillet Brownie
our giant, moist chocolate brownie served hot with vanilla ice cream, chocolate sauce, and whipped cream.
 
Dessert Shots
a rack of eight. choose from strawberry short cake, boston cream pie, banana cream pie, coconut rice pudding, german chocolate cake, pot de crème, coffee cheesecake, or key lime pie.
 
New York Cheesecake
classic, rich and creamy cheesecake topped with strawberry sauce and whipped cream.
 
Tuxedo Cheesecake
rich chocolate mousse cheesecake topped with chocolate sauce and whipped cream.
 
Ice Cream Sundae
vanilla, strawberry, and chocolate ice cream topped with chocolate sauce, caramel sauce, and whipped cream.
Burgers & Pizzas
 
The Omg! Burger
a 3-pound, monster-sized patty topped with shredded lettuce, tomatoes, red onions, pickles, and american cheese on a giant kaiser bun. served with fries.
 
The Fox Burger
a 10-ounce patty with shredded lettuce, tomatoes, red onions, and pickles. served on a potato bun with fries. add applewood-smoked bacon or cheese for .50 more
 
Kobe Burger
a half-pound kobe beef patty with garlic mayonnaise, caramelized onions, monterey jack cheese, shredded lettuce, tomatoes, and pickles. served on a potato bun with sweet potato fries.
 
Turkey Burger
turkey patty with roasted red peppers, caramelized onions, shredded lettuce, tomatoes, pickles, and monterey jack cheese. served on a wheat bun with fries.
 
Chili Burger
a 10-ounce patty topped with house-made chili, cheddar cheese, lettuce, diced green onions, and sour cream. served on a potato bun with fries.
 
Black & Bleu Burger
a 10-ounce patty smothered in cajun spices and topped with caramelized onions, bleu cheese crumbles, shredded lettuce, tomatoes, and pickles. served on a potato bun with sweet potato fries.
 
Patty Melt
a 10-ounce patty pressed on rye and topped with swiss cheese and caramelized onions. served with fries.
 
Veggie Burger
organic veggie patty with shredded lettuce, tomatoes, red onions, pickles, and sweet chili sauce. served on a wheat bun with our house-made coleslaw.
 
Margherita Pizza
made with roma tomatoes, mozzarella cheese, and basil.
 
Pepperoni & Mushroom Pizza
made with sautéed mushrooms, pepperoni, and mozzarella cheese.
 
Thai Bbq Chicken Pizza
grilled marinated chicken breast made with thai bbq sauce, red onions, mozzarella cheese, and cilantro.
Mains & Steaks
 
Spaghetti & Meatballs
italian meatballs tossed with spaghetti, marinara sauce, and mozzarella cheese.
 
Fish & Chips
fresh mahi mahi fried in a guinness beer batter and served with tartar sauce, our house-made coleslaw, and fries.
 
Pan-Seared Salmon
seared with a teriyaki glaze and served with a sushi rice cake and snow pea pods.
 
Roasted Veggie Pasta
fire-roasted seasonal vegetables tossed with penne pasta in garlic and extra virgin olive oil.
 
Bbq Ribs
slow-cooked st. louis ribs smothered in bbq sauce, then finished over an open flame. served with sweet potato fries and our house-made coleslaw.
 
Filet Mignon
an 8-ounce choice center cut filet mignon served with chef’s vegetable and your choice of potato.
 
The Cowboy
a 14-ounce choice bone-in ribeye served with chef’s vegetable and your choice of potato.
Starters
The Above Items Are Cooked to Order In the Restaurant; to Go Delivery Service Cooked Medium Well.
 
Fried Pickles
dill pickle slices lightly battered then fried. served with sweet chili dipping sauce.
 
Buffalo Popcorn Shirmp
spicy, crispy shrimp tossed in buffalo sauce. served with bleu cheese dressing.
 
Kobe Burger Sliders
kobe beef mini-burgers served with caramelized onions and garlic mayonnaise. served on a potato bun.
 
Wings Your Way
a pound of wings, baked and then flash fried. choice of bbq sauce, buffalo sauce, or chipotle bbq sauce. served with bleu cheese dressing and celery sticks.
 
Fried Calamari
crispy calamari, prepared with banana peppers. served with marinara sauce.
 
Chicken Tender Skewers
crispy chicken tenders served with ranch dressing.
 
Buffalo Chicken Sliders
crispy chicken “bites” tossed in buffalo sauce and bleu cheese dressing. served on a potato bun.
 
Jumbo Onion Rigns
beer-battered, king-size rings served with ketchup.
 
Fully Loaded Nachos
warm tortilla chips smothered in ground beef, hot queso, jalapeños, and diced green onions. served with sour cream and guacamole.
 
Spinach & Artichoke Dip
spinach and artichoke hearts in a creamy cheese dip. served with warm tortilla chips.
 
Fox Sampler
kobe sliders, buffalo chicken sliders, wings your way, and jumbo onion rings. served with bleu cheese and ranch dressings.
 
Blue Cheese Chips
house-made potato chips covered in maytag bleu cheese, applewood-smoked bacon, and diced green onions.
Salads & Soups
 
The Wedge
iceberg wedge with applewood-smoked bacon, tomatoes, and chopped green onions. topped with bleu cheese dressing.
 
House Salad
mixed greens, teardrop tomatoes, and red onions. topped with balsamic vinaigrette.
 
Cobb Salad
mixed greens, applewood-smoked bacon, sliced avocado, egg, and bleu cheese crumbles. topped with crispy chicken breast strips and served with honey mustard dressing.
 
Bbq Chicken Salad
mixed greens, tomatoes, and applewood-smoked bacon. topped with grilled bbq chicken breast strips tossed in bbq sauce then garnished with fried onion rings and served with honey mustard dressing.
 
Shrimp & Mango Salad
arugula, sliced avocados, fresh mangos, and tomatoes. finished with a grilled shrimp skewer and curry dressing.
 
Pear & Walnut Salad
fresh spinach leaves, pears, candied walnuts, bleu cheese crumbles, applewood-smoked bacon, and red onions. served with raspberry walnut vinaigrette.
 
Loaded Baked Potato & Salad
idaho baked potato smothered in sour cream, applewood-smoked bacon, shredded cheddar cheese, and diced green onions. served with your choice of a house or caesar side salad or a cup of the soup of the day.
 
Chili
our house recipe includes hearty beef chili topped with red onions, sour cream, and shredded cheddar cheese.
 
Soup of the Day
ask your server for today's selection.
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