Four Seasons Hot Pot

• Cuisine(s): Mongolian
  Hours: Open daily; call for hours.
• Price: $
  Alcohol: Beer/Wine
• Reservations: Not Necessary
  Parking: Lot Available

Description

In the summer, Four Seasons Hot Pot is as deserted as Santa's Village. Despite the optimistic title, the 4-year-old restaurant is decidedly a winter-season refuge. Go anyway-at any time of year. Since this is a Mongolian hot-pot restaurant, your chosen cooking liquid to swish around thinly sliced meat will be more than just water. These are full-fledged soups, teeming with whole cloves of garlic, sliced ginger, dried lychees, berries and fistfuls of Chinese medicinal herbs that pervade the brew in a potpourri of cinnamon, cumin and anise flavors and smells.