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Fogo De Chao Churrascaria

8250 Westheimer
Houston, TX 77063

713-978-6500 | Website

Outer Loop - SW | Get Directions  | 

Category: Restaurants | Brazilian, South American, Steak House

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Fogo De Chao Churrascaria
  • Fogo De Chao Churrascaria
  • Fogo De Chao Churrascaria
  • Fogo De Chao Churrascaria

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It would be difficult for even the most refined carnivore to refrain from licking his chops when first laying eyes on this South Brazilian restaurant. Scurrying from table to table are seemingly dozens of waiters in gaucho garb with flashing knives and long skewers of meat. Lunch and dinner are on a flat-rate-per-person basis, which includes all the meat you can eat, and a colorful, panoramic salad bar. All the meat is first-rate. Waiters advise you to pace yourself. "Relax," they say. But how can anyone relax when everything about this place says "dive in"?

  • Cuisine(s): Brazilian, South American, Steak House, Steakhouse

    Hours: Lunch: 11 a.m. to 2 p.m. Mondays through Fridays. Dinner: 5 p.m. to 10 p.m. Mondays through Thursdays; 5 p.m. to 10:30 p.m. Fridays; 4:30 p.m. to 10:30 p.m. Saturdays; 3:30 p.m. to 9 p.m. Sundays.

  • Attire: Business casual

    Features: Business Dining, Catering, Private Party, Prix Fixe

  • Reservations: Accepted

    Parking: Valet

Houston Press Reviews and News

  • Flesh Pot

    By Carol Rust | Thu, April 27, 2000

    It would be difficult for even the most refined carnivore to refrain from licking his chops when first laying eyes on the spacious dining room at Fogo de Chão. Scurrying from table to table in the recently opened South Brazilian restaurant are see... More >

User Reviews
8 User reviews

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  • Huntre

    Huntre

    | Wed, July 21, 2010

    Churrascaria is a great place to go when you are hungry--inside tip from someone who used to work in a similar Brazilian steakhouse--don't fill up on the salad bar (which is amazing) before the guachos start bringing out the different meats. This place is a carnivore's dream.

    What do you think of this review?    0    0      
  • tdawg07

    tdawg07

    | Mon, May 24, 2010

    great food, awesome people, wonderful staff, great place to be

    What do you think of this review?    0    0      
  • a.jones5238

    a.jones5238

    | Wed, September 02, 2009

    Meat is great you can tell its quality

    What do you think of this review?    0    0      
  • chris.andersen.ctr

    chris.andersen.ctr

    | Sun, August 09, 2009

    If you like steak, you gotta try this place....

    What do you think of this review?    0    0      
  • jman1

    jman1

    | Thu, July 30, 2009

    Make sure you are hungry enough for this place and plan to go straight home afterwards. If you don’t you will be miserable. ALWAYS get the papaya cream dissert for digestion purposes.

    What do you think of this review?    0    0      
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People Who Like Also Like
Main Menu
Dining Experience
 
Picanha
one of our most popular cuts, this prime part of the sirloin is served seasoned with sea salt or flavored with garlic.
 
Filet Mignon
succulent beef tenderloin, seasoned to perfection. also served wrapped in bacon.
 
Alcatra
cut from the top sirloin, this piece of meat is tender and full of flavor.q
 
Fraldinha
cut from the bottom sirloin and generously seasoned before slowly roasting.
 
Beef Ancho
the prime part of the rib eye is rich in flavor and texture.
 
Cordeiro
fresh young leg of lamb sliced off the bone. also served as chops.
 
Lombo
tender pork filets encrusted with parmesan cheese and sizzling with flavor.
 
Costela De Porco
mouthwatering pork ribs slowly roasted and beautifully seasoned.
 
Frango
enjoy chicken legs lightly basted in our special marinade. or, savor our bacon wrapped chicken breasts kissed with a hint of seasoning.
 
Linguiça
these robust pork sausages are perfectly seasoned and fire-roasted.
 
Salad and Side Bar
our gourmet salad and sides bar is a culinary experience not to be missed. enjoy an extensive selection of over 30 items. it’s a virtual feast of gourmet salads, fresh vegetables, imported cheeses, artisan breads, cured meats and more.
 
Our Signature Steak - Picanha
a delicacy in brazil, this exclusive cut of top sirloin is difficult to find stateside. our gaucho chefs roast the picanha to perfection and serve it seasoned with sea salt or flavored with garlic.
 
Our Signature Dessert - Papaya Cream
a brazilian classic, papaya cream is made from a blend of papaya fruit and vanilla bean ice cream. we recommend topping it with crème de cassis liqueur. it’s the perfect end to a wonderful meal.
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