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Flora & Muse

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12860 Queensbury Lane, Ste. 143 Houston TX 77024

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  • Breakfast, Cafe, French, Mediterranean
    Sun-Wed 7:30am-12am, Thu 7:30am-1am, Fri-Sat 7:30am-2am
    $$$ $$, $$$
    All Major Credit Cards, cash, ATM/Debit
  • Casual
    Patio/Sidewalk Dining, Takeout, Wheelchair Accessible
    Breakfast, Dinner, Late Night, Lunch
    Full bar
  • Accepted
    Garage, Valet
Description

Flora & Muse offers an elegant, European-style patisserie and coffee shop on one side, and an equally elegant Mediterranean bar-cum-restaurant on the other. Breakfasts are a treat here, especially if you order one of the signature trays that come with French press coffee and orange juice. By night, it's a beautiful spot for a date night or catching up with friends. Stick to the less expensive side of the menu - flat-breads and appetizers like the zucchini fritters or ahi poke - and you won't be disappointed.








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Back to Top Houston Press Awards | Visit the Best Of Website
  • 2011 | Best Bloody Mary

    The Bloody Mary at Flora & Muse isn't the kind of heavily garnished, Clamato-heavy cocktail that you gulp down as a hangover cure. European-style bistro Flora & Muse offers an elegant twist on the standard cocktail. Served in a long-stemmed glass chalice -- the same curving sides to it as a Stella Artois glass, sans the gold rim -- this Bloody Mary is subtly spiced and wholly invigorating on a Saturday morning, whether you're hungover or not. More »

Dinner Menu
Appetizers
$12.00
Crispy Calamari
crispy calamari with sriracha-lime mayo
$9.00
Greek Zucchini Fritters
pan fried zucchini fritters with feta, spinach and tzatziki
$15.00
Ahi Poke
fresh ahi tuna with sea salt, soy, sesame and scallions with mustard soy and taro chips
$14.00
Mediterranean Platter
hummus, baba ghanoush, sun dried tomato-olive tapenade and tabouli
$14.00
Tuscan Platter
white bean tapenade, oven roasted tomatoes, mozzarella, ricotta salata and prosciutto with parmesan crackers
$14.00
Tikki Chicken Skewers
grilled yogurt and garam masala spiced chicken with mint-cilantro sauce, cucumbers, red onion, watercress and lemon
$14.00
Salmon Lollipops
hazelnut crusted goat cheese and smoked salmon with dill, capers, red onion, crème fraîche and crostinis
F&m Soup Kettle
$9.00
Classic French Onion
$8.00
Roasted Red Pepper & Tomato
$8.00
Green Gazpacho
Salads
$16.00
Ahi Nicoise
seared ahi, field greens, haricot verts, herb roasted potatoes, tomato-olive tapenade, boiled egg, roasted peppers and dijon vinaigrette
$11.00
Organic Quinoa & Roasted Beets
enoki mushrooms, alfalfa sprouts, butter lettuce, pesto and citrus-white balsamic dressing
$14.00
Tuscan White Bean & Prosciutto
arugula, romaine hearts, shaved parmesan reggiano, basil oil crostini
$16.00
Grilled Shrimp
field greens, avocado, mango, cucumber, crispy wonton cracker, toasted peanuts and sesame dressing
$14.00
Grilled Chicken Cobb
field greens, avocado, tomato, applewood smoked bacon, boiled egg and blue cheese dressing
$9.00
Curried Chicken Salad Tartine
red grapes, almonds, red onion and multi-grain bread with harissa-cranberry chutney
$18.00
Crab Salad
butter lettuce, ruby red grapefruit, avocado, tomatoes and citrus vinaigrette
Creperie
$12.00
Savory Crepes
lamb sausage and egg with caramelized onion and gruyère chicken and stone oven roasted wild mushrooms with gruyère and pesto cream spinach, eggplant, herbed goat cheese and roasted peppers and tomato basil puree
$11.00
Sweet Crepes
nutella, stone oven roasted bananas, almonds and chocolate strawberry, mascarpone, walnuts and whipped cream blueberry & lemon curd crepe
F&m Mac & Cheese
Featuring Orechiette Pasta
$8.00
Three Cheeses
$9.00
Broccoli & Mac
$11.00
Chicken & Mushroom
$10.00
Bacon & Scallion
F&m Turkish Pies “pides”
$15.00
Sausage & Olive Pide
dried imported sausage, gruyere, olives and egg baked en cruet with turkish style dough
$14.00
Chicken, Wild Mushroom & Gruyère Pide
roasted natural chicken, wild mushrooms, gruyère, red onion and egg baked en cruet with turkish style dough
$12.00
Spinach & Egg Pide
spinach, feta, tapenade, red onion and egg baked en cruet with turkish style dough
Stone Oven Flatbreads
$12.00
Pear & Gorgonzola
roasted pears, gorgonzola, hazelnuts and onion jam with arugula
$12.00
Wild Mushrooms
stone oven roasted mushrooms, garlic confit, gruyère and truffle oil
$12.00
Eggplant & Mozzarella
grilled eggplant, tomatoes, red onion, mozzarella and basil oil
$14.00
Cured Salmon
cured salmon, red onion, crème fraîche, avocado, watercress and capers
$14.00
Seared Ahi Tuna
seared ahi tuna, tandoori spiced eggplant, red onion, yogurt-cucumber relish and toasted sesame seeds
$16.00
Beef & Bleu
stone oven roasted beef with bleu cheese, caramelized onions, watercress, and walnuts
$12.00
Lahmacun
minced ground beef with fresh tomatoes, cucumbers, red onion, and lemon
Panini
Served With Choice Of Orzo Salad Or Petite Green Salad
$9.00
Tomato & Mozzarella
fresh mozzarella, roasted garlic, tomatoes and basil mayo on ciabatta
$12.00
Roasted Turkey & Spinach
turkey, spinach, asiago and tomatoes on foccacia
$12.00
Chicken & Eggplant
grilled marinated chicken, eggplant, roasted peppers and goat cheese on ciabatta
Hot & Cold Sandwiches
Served With Orzo Salad, Petite Green Salad Or Fries
$14.00
Roasted Asparagus & Prosciutto
$12.00
Monte Cristo
black forest ham and gruyère on griddled brioche served with house made fruit preserves
$15.00
Akaushi Burger
all natural akaushi beef, aged cheddar and caramelized onions on a fresh baked seeded bun
$11.00
Beet Burger
vegetarian roasted beet burger with goat cheese and arugula on a fresh baked seeded bun
$20.00
Ageless “dorian Gray” Aged Steak Sandwich
aged natural grass-fed ny strip served open face on grilled ciabatta with arugula, tomato and chimichurri
$12.00
Club Sandwich
oven roasted turkey, avocado, applewood smoked bacon, boiled egg, bibb lettuce, tomatoes and arugula mayo on brioche
Classic Evening Entrees
$22.00
Mediterranean Chicken
grilled marinated chicken with roasted fennel, cilantro, couscous and tagine souce
$26.00
Australian Lamb Chops
australian lamb chops with soft mascarpone-fresh corn polenta, spinach sauté and tomato-mint chutney
$24.00
Poisson Du Jour
pan roasted fresh fish with garlic spinach and tomato-orzo risotto
$28.00
Steak Frites
aged grass-fed ny strip with pomme frites and maitre d’butter
$24.00
Cedar Plank Salmon
stone oven roasted salmon with herb butter and arugula salad
$22.00
Scampi
garlic and butter roasted gulf shrimp with roasted potatoes, haricot verts and french bread
$18.00
Wild Mushroom Ravioli
wild mushroom ravioli in porcini broth with chive oil and arugula salad
Cheese
Artisanal Cheese Plate Accompanied With Marcona Almonds, Olives, Quince Paste, Wild Flower Honey And Crostini
$10.00
One Selection
$15.00
Two Selections
$20.00
Three Selections
Night Bites
$9.00
Greek Zucchini Fritters
pan fried zucchini fritters with feta, spinach and tzatziki
$14.00
Tikki Chicken Skewers
grilled yogurt and garam masala spiced chicken with mint-cilantro sauce, cucumbers, red onion, watercress and lemon
$14.00
Salmon Lollipops
hazelnut crusted goat cheese and smoked salmon with dill, capers, red onion, creme fraîche and crostinis
$8.00
Mac & Cheese
three cheeses and orechiette pasta
Charcuterie
$22.00
Charcuterie
chef selected cured and smoked meats. plates are accompanied with cornichons, olives, mustard and crostini
Dessert
$8.00
Profiterole
house-made pâte à choux with luscious crème filling, bittersweet chocolate sauce and toasted hazelnuts
$8.00
Creme Brulee
traditional vanilla bean custard with fresh fruit
$8.00
Seasonal Fresh Fruit Crostada
hand formed fruit filled pastry served with vanilla ice cream
$8.00
Chocolate Cherry Bread Pudding
served warm with bourbon sauce
$9.00
Flourless Chocolate Torte
served with raspberry sauce and vanilla ice cream
$8.00
Coke Float
two scoops of ice cream and a bottle of coca-cola
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