Fins - CLOSED

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2810 Westheimer Houston, TX 77098

713-750-9483

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Best Shrimp Dish
Award Winner 2010

Cuisine(s): Seafood, Sushi

Hours: Sun 11:30am-9pm, Mon-Wed 11am-10pm, Thu-Fri 11am-11pm, Sat 11:30am-11pm

Price: $$, $$$
Payment Types: All Major Credit Cards

Features: Kid Friendly, Private Party, Takeout

Serving: Dinner, Lunch
Alcohol: Full bar

Reservations: Recommended

Parking: Lot Available

Description

This posh River Oaks restaurant is a sushi-and-seafood-heavy spot with a beautiful, open interior. A variety of appetizers, from fried calamari to potstickers, and a special happy hour menu featuring $1 sushi make Fins a fitting spot for socializing. At lunch, a variety of Asian-inspired dishes such as ahi tuna salad, salt and pepper shrimp, kung pao chicken, and udon noodle soup are served. At dinner, the entrees grow more substantial, with whole flounder, sea bass and pork chops entering the picture. The wine list is moderately priced.

2010 | Best Shrimp Dish

Fins' salt and pepper shrimp may sound like a simple dish, but what it lacks in complexity, it makes up for in its flawless execution. All the ingredients are very fresh and flavorful. Plump, juicy shrimp are very lightly battered and fried until perfectly crispy outside and succulent within. The generous grinding of pepper adds a nice hint of spice, while the sweet heat of the ginger is an unexpected treat. Served with sweet sautéed onions and green bell peppers, this understated... More »

Happy Hour at Fins

By Geri Maria Harris | Tue, October 5, 2010

Excellent seafood and decent drinks at an affordable price make this hour very happy indeed. Craving some fresh seafood, I stumbled across Fins Seafood, Sushi, and Grill (2810 Westheimer Rd.). Housed ... More »
Simply Scrumptious

By Paul Galvani | Thu, March 18, 2010

The salt & pepper shrimp at Fins Seafood Sushi & Grill (2810 Westheimer, 713-750-9483) are available either as an appetizer ($7) or as a main dish ($21). Either way, they're tossed in salt and pepper and stir-fried with thin slices of onions and s... More »
Fins Seafood Sushi & Grill

By Paul Galvani | Thu, January 14, 2010

Kam Ip, the owner and chef of Fins Seafood Sushi & Grill (2810 Westheimer, 713-750-9483), is a very hospitable person. He greets every customer like a long lost friend, and is genuinely interested in how each and every one enjoys his food. "I like... More »

Dinner Menu

Small Plates

$6.00

Katsu
a panko crusted pork loin served with spicy mayonnaise

$6.00

Soft Shell Crab
lightly fried with spicy seasoning

$7.00

Fried Oysters
cornmeal battered, served with tartar and cocktail sauce

$9.00

Spicy Red Snapper
seared with a spicy szechwan sauce

$6.00

Chicken Skewers
four grilled chicken skewers, lightly glazed

$6.00

Seafood Udon Noodles
stir-fried udon noodles with jumbo shrimp, scallop, and fish

$6.00

Chicken Curry Stew
curry stew with chicken, potatoes, and carrots

$4.00

Potstickers
homemade dumplings pan-fried with a side of ginger soy sauce

$6.00

Lettuce Wraps
diced shrimp , crunchy water chestnuts, mushrooms, and carrots served wrapped in iceberg lettuce

$4.00

Edamame
lightly boiled, salted soybeans

$6.00

Salt & Pepper Shrimp
jumbo shrimp stir-fried with salt & pepper

$10.00

Dungeness Crab Cake
a pan-seared dungeness crab meat patty made from a special homemade recipe

$7.00

Sweet Ribs
oven baked pork ribs glazed with brown sugar plum sauce

$3.00

Sauteed Vegetables
your choice of spinach, broccoli, or baby bok choy sautéed with garlic

$4.00

Spicy Eggplant
stir fried and covered with a tangy, spicy sauce

Large Plates

$25.00

Miso Sea Bass
miso marinated sea bass, stir-fried garden fresh vegetables and mushrooms served in a clay pot

$22.00

Fins Flounder
a whole flounder fillet, sautéed and served in a flounder bowl

$13.00

Ahi Tuna Salad
pan-seared ahi tuna salad with glazed walnuts, toasted sesame, dried cranberries, and ginger vinaigrette

$29.00

Dungeness Crab
a live dungeness crab stir-fried with shiitake mushrooms over a bed of noodles

Looking for another city?

Fins - CLOSED

2810 Westheimer Houston, TX 77098

713-750-9483

Description

2010 | Best Shrimp Dish

By Geri Maria Harris | Tue, October 5, 2010

By Paul Galvani | Thu, March 18, 2010

By Paul Galvani | Thu, January 14, 2010