00000 - 00000 of 00000
00,000 of 00,000
Hardly anybody beyond Willie and Donna Schlager seems to want to run a cozy little seafood café anymore, the kind of place where you order blackened dolphin or broiled yellowtail; where oysters are sautéed to order for a cream-rich stew and waitresses stagger under the weight of bristling platters of Alaskan King crab legs; where your only fish-related fear is that you probably don't have the intestinal fortitude to put away a whole bucket of steamed clams and the Baltimore crab cake and the flounder Ponchartrain. Fin & Claw II is such a place, the outpost of a dwindling tribe that once flourished in Broward and Palm Beach, now a band on the run. Still, the pace here is unhurried, the catch fresh and well-prepared, and the entrées a bargain when you factor in the price of soup, salad, potatoes, and creamed spinach that comes along for free.
Cast your mind back to the dim recesses of, oh, I don´t know, the mid-1970s in South Florida. What did you do when you were hungry? You opened your mouth and screamed until somebody shoved a nipple in your face, right? OK, let me rephrase.... More »
Find everything you're looking for in your city
Find the best happy hour deals in your city
Get today's exclusive deals at savings of anywhere from 50-90%
Check out the hottest list of places and things to do around your city