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Felice

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1166 1st Ave. New York, NY 10065-7886

212-593-2223 

http://www.felicewinebar.com  

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1166 1st Ave. New York NY 10065-7886

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  • European, Italian, Mediterranean, Small Plates, Specialties, Tapas, Wine Bar
    Sun-Thu 11:30am-12am, Fri-Sat 11:30am-1am
  • Catering, Patio/Sidewalk Dining, Takeout
    Late Night
Description








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Back to TopMenu
Dinner Menu
Le Paste
$10.00
La Zuppa Del Giorno
chef’s daily soup
$18.00
Gnocchi Al Pomodoro
homemade potato gnocchi tossed with a sauce of vine ripened tomatoes and fresh basil
$15.00
Fresca Di Campagna
penne pasta with plum tomatoes, fresh basil and mozzarella
$16.00
Pappardelle Con Salsiccia
pappardelle pasta with sweet sausage, fresh porcini mushrooms, endives and truffle oil
$16.00
Ravioli Della Casa
homemade ravioli filled with spinach and ricotta cheese, served in a butter and sage sauce
$16.00
Tagliatelle Alla Bolognese
tagliatelle served with a veal ragu
$21.00
Tagliolini Fatti A Mano
homemade lemon zest and black pepper tagliolini pasta with sauteed mussels, crab, scallions and fresh herbs served over a tomato coulis
$16.00
Cavatelli Al Sugo
cavatelli pasta with pork ragu, baby arugula, arugula oil and parmesan cheese
$18.00
Linguine Alle Vongole
linguine with manilla clams in the shell, cherry tomatoes and garlic
I Risotti
$18.00
Risotto Con Burrata E Piselli
carnaroli rice with burrata cheese, fresh peas and crunchy prosciutto
$20.00
Risotto Ai Calamari
carnaroli rice with pan seared calamari, zuchine, fresh tomatoes, crescenza cheese and marjoram
I Secondi
$23.00
Milanesine Di Pollo
chicken breasts, pounded, breaded and pan fried served with arugula, cherry tomatoes, and a side sauce of olive oil, lemon juice, parsley and anchovy
$30.00
Branzino Alla Griglia
whole grilled mediterranean sea bass stuffed with fresh herbs, finished with salmoriglio sauce and served with sauteed spinach
$26.00
Red Snapper In Crosta
pan seared red snapper encrusted in zucchini and potatoes served over a red pepper puree with sautéed asparagus
$28.00
Tagliata Di Manzo
grilled sirloin sliced and served with arugula salad and parmesan
$29.00
Filetto Al Porto
pan seared filet mignon in a port wine reduction with sauteed oyster mushrooms and roasted potatoes
I Contorni
$7.00
Asparagi
sauteed asparagus with julienne spring onions and tarragon
$7.00
Cavolini
pan seared brussels sprouts with crispy guanciale
$6.00
Spinaci
sauteed spinach
Crostone
Toasted Tuscan Bread
$9.00
Crostone Al Pomodoro Fresco
toasted pieces of tuscan bread with fresh tomatoes, an anchovy and a slice of ricotta salata cheese
$11.00
Crostone Con Gamberi
toasted pieces of tuscan bread with diced shrimp ceviche tossed with diced cucumber, tomatoes, jalapeños, red onion, and parsley
$10.00
Crostone Al Formaggio
toasted pieces of tuscan bread with aged fossa cheese and honey
$10.00
Crostone Con Gorgonzola
toasted pieces of tuscan bread with gorgonzola, walnuts and pear
$10.00
Crostone Con Burrata Filante
toasted pieces of tuscan bread with eggplant, zucchini and burrata cheese
$10.00
Crostone Con Prosciutto San Daniele
toasted pieces of tuscan bread with 18 month aged prosciutto and black olive butter
Taglieri
All Taglieri Are Garnished With Dried Fruit And Assorted Nuts
$14.00
$20.00
Tagliere Di Formaggi Misti
chef’s selection of 3/5 imported cheeses
$14.00
$18.00
Tagliere Di Salumi
chef’s selection of 3/5 imported cured meats
$16.00
$26.00
Tagliere Misto Di Formaggi E Salumi
chef’s selection of 2/4 each imported cured meats and cheeses
Per Iniziare
$5.00
$8.00
Assaggi Di Olive Miste
chef’s selection of 1/2 mixed olive bowls
$14.00
Insalata Con Spinaci E Pere
baby spinach, pear, almonds, parmesan cheese and homemade dressing
$14.00
Insalata Di Carciofi E Grana
thinly sliced raw artichokes served with parmesan, arugula, hearts of palm and homemade dressing
$14.00
Insalata Tricolore
organic tri-colored lettuces served with sliced avocado, green olives, diced mozzarella, cherry tomatoes and homemade dressing
$14.00
Insalata Di Cetrioli
frisee and cucumber salad with sliced radishes and apples, pistacchios, pecorino sardo and apple vinaigrette
$14.00
La Porchetta
roasted pork with crispy skin, highly seasoned with aromatic herbs and spices, garlic, sage, rosemary and wild fennel pollen sliced thin and topped with sliced fennel, tarragon, parsley and chive salad
$16.00
Polipo Grigliato
grilled citronette marinated octopus served in a green cauliflower puree with diced potatoes, red onions, concasse tomatoes, black olives and green cauliflower
$16.00
Tartare Di Salmone
diced raw salmon with lemon, avocado and mesclun greens
$16.00
Mozzarella Di Bufala
baked vegetable medley of zucchini, eggplant, carrot, asparagus, red pepper and fennel served with buffalo mozzarella
Il Gelato Ed Il Sorbetto
2 Scoops $6.00
 
Crema
cream
 
Cioccolato
chocolate
 
Pistacchio
pistachio
 
Lampone
raspberry
 
Limone
lemon
 
Pera
pear
 
Nocciola
hazelnut
I Dolci
(all Desserts Are Made Daily At Our Bakery)
$8.00
Biscotti Fatti In Casa
an assortment of homemade baked cookies
$8.00
Tiramisu
savoiardi cookies soaked in espresso and layered with a rich mascarpone cream
$8.00
Tortino Di Cioccolato
chocolate mousse cake with chocolate custard center
$8.00
Torta Di Gianduia
chocolate hazelnut cake
$8.00
Torta Di Limone
lemon cheesecake

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