Fatty Cue

HopStop

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Fatty 'Cue's Fried Oyster Roll

By Alexia Nader | Tue, April 10, 2012

Fatty 'Cue's new lunch menu will surprise fans of the restaurant's porky signature dinner dishes. The best things on it are not the meaty mains -- quarter-pound deep-fried bacon, pork ribs, and fried... More »
This Weekend, Why Not Eat the Easter Bunny?

By Robert Sietsema | Tue, April 3, 2012

Fried Rabbit at Il Buco Alimentari & Vineria, with black pepper, honey, and lemon. 53 Great Jones Street, 212-837-2622 What's traditional for Easter? A baked ham shaken from a can, possibly topped w... More »

Main Menu

$12.00

Stimulus Package
1 shot of maker’s mark, 1 shot spicy pickle back, 1 pbr

$11.00

Panchito Special
1 shot espolon plata tequila, 1 shot malay sangrita, 1 tecate

$12.00

Back Court Buck
linie aquavit, ginger syrup, lemon, lime, ginger beer, grapefruit zest, mint

$13.00

Stone Sour
dried peach-nectarine-apricot infused bourbon, honey, lemon, aromatic bitters, burnt orange

$13.00

Inaugural Smash
laird’s bonded apple brandy, sour cherry juice, mint, bitters, scotch mist

Barrel-Aged Cocktails

$15.00

La Vajine
beefeater winter gin, brooklyn gin, cocchi americano, aperol

$15.00

Annie Taylor
maker’s mark, st. germain, lillet blanc, campari, orange bitters

Fatty 'Cue's Fried Oyster Roll