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Transitioning from a fast-food style eatery to a more health-conscious restaurant, Farmer Boy, known for its burgers and deep-fried zucchini sticks, uses zero trans-fat frying oil and prepares its chicken sandwiches on honey-oat rolls with all-natural, butterfly-cut chicken breasts. Produce comes from local growers.
Angelenos, there are some spectacular onion rings being fried up in our midst. They're most commonly found in two very similar, yet disparate places -- burger joints and steakhouses. In other words, y... More »
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