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Owner Esther Kim's sartorial elegance is topped only by her sandwiches, made from organic veggies and better than anything Mom ever packed for lunch. Make sure to top any hoagie off with one of Kim's frosty health shakes. Don't know which one? Let her pick for you-she decides well.
Visit the rest of Orange County's best damn dining guide at ocweekly.com/food, where it says "Where to Eat Now" on the right side of the screen. If there are any bugs with it, e-mail Gustavo at garellano@ocweekly.com with your complaints! DINNER... More »
Our Grub Guide will soon expand into a full-fledged dining guide. In honor of that, here are restaurants grouped together whose only shared attribute is that they're damn good. DINNER FOR TWO: ¢ . . . . . . . . . . . . . . . . . . . . . . . . . .... More »
Photo by Tenaya HillsIt's about 9:45 on a muggy Monday morning when a chubby guy pulls up a stool inside Esther's Place and notices that no one is manning the service counter. He hands out business cards—he's a masseur, it says—and asks Nydia and... More »
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