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Erte

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  • nicholemarie
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Erte
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323 13th Ave. NE Minneapolis, MN 55413

612-623-4211 

http://www.ertedining.com  

2 User reviews Write A Review
323 13th Ave. NE Minneapolis MN 55413

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  • American, French, Steakhouse
    Mon-Thu 4:30pm-9pm, Fri-Sat 4pm-11pm
    $$ $$
    All Major Credit Cards
  • casual
    Private Party, Takeout, Wheelchair Accessible
    Dinner, Lunch
    Live Entertainment
  • Full bar
    Accepted
    Street
Description

Northeast's upscale take on the traditional Minnesota steak and seafood house hits many positive marks. The rooms are lovely, full of art deco features, with high ceilings covered in tin and wall painted in jewel tones. Erte offers modern takes on classic dishes like brisket, cooked for an entire day, served with carrots and mashed potatoes, or sunflower-crusted walleye with a sweet corn relish. The Peacock Lounge is a wonderful stop for a classic cocktail. Order a martini or Rob Roy. Bonus: bottles of wine are half-price on Monday and Tuesdays. Sidewalk seating available in the summer.








Back to TopCity Pages Critic News & Reviews | Write a Review
  • Top 10 steak houses in the Twin Cities

    Top 10 steak houses in the Twin Cities

    By CP Staff | Wed, October 31, 2012

    For all of the great advances and trends in local dining in recent years--fusion, small plates, exquisitely crafted platings, molecular gastronomy--for many meat-loving foodies there is still no exper... More »

Back to TopUser Reviews & Comments | Write a Review
  • nicholemarie
           (0)    (0) Flag

    | Minneapolis, MN | 10 Reviews

    4
    | Thu, July 22, 2010

    Peacock Lounge is great. Love the decor. Very chill. Great service. The Parisian burger is awesome! And they have some of the BEST bleu cheese dressing I have ever had in my life! (I am a bleu cheese conniseur.) haha

  • hhunt
           (0)    (0) Flag

    | Minneapolis, MN | 129 Reviews

    4
    | Mon, May 3, 2010

    Seafood & Steakhouse located in NE Mpls. Absolutely love the atmosphere here. Stop by the Peacock lounge at Erte and try the pink squirrel!

Back to Top City Pages Awards | Visit the Best Of Website

  • 2004 | BEST STEAK HOUSE ON A BUDGET

    Whatever the Twin Cities have lost in terms of quality-of-life points due to budget cuts and transit strikes, we should be gaining back thanks to the sheer volume of good, cheap steak available within a 10-or-so-mile radius of downtown Minneapolis. From the Eisenhowerrific Ike's to Dinkytown's oh-so-welcome Steak Knife (student-budget steak that doesn't taste like a hoary cliché!), this category is wide open. But, in the end, the fact is that no one gets everything as right, as... More »

  • 2003 | BEST STEAK HOUSE ON A BUDGET

    Softly lit, velvet draped, appointed with vintage posters and paintings, erté conjures an era both gracious and unpretentiously chic. Its steaks are prime examples of how good such classic American fare can be. USDA Prime and Choice Angus beef sirloin, filet, and special cuts are charbroiled to tender, juicy perfection. Not just for beefeaters, the menu covers a range of chicken, fish, and vegetarian selections: plump, buttery shrimp scampi with a garlic wallop, pasta with seasonal... More »

Back to Top Community

People Who Like Erte

Back to TopMenu
Dinner Menu
Starters
$9.95
Crab Cakes
two plump pacific white flake patties, griddled & served with homemade tartar sauce
$9.75
Cowboy Shrimp
these four rowdy jumbo shrimp are lassoed in bacon strips, grilled & served with cowboy sauce. campfire songs where written by appreciative cowboys after tasting this fabulous dish
$9.50
Brisket Miniwich
three delicious mini brisket sandwiches served with your choice of house made horsey sauce and caramelized onions or our famous cowboy sauce, plus eddie's refrigerator pickles
$9.75
Shrimp Cocktail
a timeless favorite, 4 jumbo chilled shrimp with cocktail sauce
$13.95
Erte' Platter
chef selections of assorted artisanal cheese and meat, accompanied by apples served with crusty bread. great appetizer for sharing. check out the wine list for the perfect complement
$9.00
Squash Bruschetta
seasonal panko crusted tomatoes served with homemade ranch
$9.25
Asian Chicken Satay
six chicken skewers with peanut sauce and asian slaw. this is a tasty number you'll be coming back for
$9.75
Crab Cakes
two plump pacific white flake patties, griddled & served with homemade tartar sauce ...no crabs will be scurrying away from the table after indulging in these delights
$9.00
Northeast Teasers
grilled sausage with gruyere toasties and a mustard horsey dipping sauce
$10.25
Black Bean Cake Nachos
tortilla chips with cheese, guacamole, black bean cakes, salsa & chipotle sour cream delicioso!
$9.50
Smoked Chicken Quesadilla
nueske's wisconsin apple wood smoked chicken, fresh garden salsa, cheeses, and chipotle sauce all layered between two large flour tortillas with guacamole
With Herbed Butter $5.00
Add A Dish Of Assorted Olives And Pepperoncini $6.00
Bread Plate
$12.99
Parisian Burger
an old fashioned half-pound of angus beef on a new french bakery bun with lettuce, tomato, onions, and choice of cheese if you'd like: blue cheese, provolone, or cotswold. served with crispy hash browns. a scrumptious combo to satisfy any appetite
$11.00
Sabroso Black Bean Burger
a hearty black bean burger on a new french bakery bun with lettuce, tomato, onions, avocado, and chipotle sauce, served with crispy hash browns
Salads
All Of Our Salad Dressings Are House Made From The Freshest Ingredients!
$14.75
The Bob Cobb
a perennial bed of spring mixed greens topped with prime coulotte cut sirloin steak and prosciutto ham , tomatoes, hard boiled eggs, red onion, avocado, and crumbled blue cheese. what's better than a star on hollywood's walk of fame than a personalized bob cobb brown derby classic with your choice of erte's house made dressings!!
$14.75
Marinaded Chicken For $3.00
Greek Salad
spring mix wiht kalamata olives, marinated chickpeas, red onion, tomato, cucumbers, and feta cheese with red wine vinaigrette
$14.75
Erte's "applause" Salad
this original erte' salad is an odyssey of crisp apple slices, shredded carrots, natural stickney hill goat cheese curry crusted croutons, nuts, golden raisins, on top a bed of spring mixed greens dressed with a chutney vinaigrette. this one is deserving of a standing ovation
$14.50
Roasted Squash Salad
roasted squash, bacon, pepito seeds, and maytag blue cheese with pumpkin vinaigrette and dried cherries
Entrees
Served With Soup Or Salad And Bread & Butter - Extra Bread $3. For Any Steak, Ask Your Server For Steak Sauce, Garlic Butter, Or The Au Poivre Add Sauteed Mushrooms And Onions For Just $3
$17.50
The House
erte's signature u.s.d.a. prime 10 oz. coulotte cut sirloin, recommended mr-m - served with erte's bronze steak sauce
$24.00
Filet Mignon
8 oz. angus beef. this is an incredible steak, words can't describe it so we'll leave it at that - enjoy!
$25.00
N.y. Strip
16 oz. thick cut and delicious. a gorgeous steak at an incredible value!
$26.00
Ribeye
16 oz.'s of p-h-e-n-o-m-e-n-a-l beef! loosen your belt for this generous portion of steak
$16.50
Brisket
angus beef, baked for a day with garlic, mushrooms, onions & spices, cooled, sliced and roasted again 'til it's fork tender - served with honey bunny carrots and le smush potatoes grandma's proud of this one!
$21.00
Porketta
tender and juicy pork tenderloin with wild mushroom bread pudding and a brandy cream sauce this is a wonderfully delicious rich combination to satisfy your palate!
$17.50
Chicken Saltimbocca
this is not a dance... its breast of chicken folded with prosciutto, provolone & herbs - finished with madeira butter sauce and a dollop of sour cream and chive mashers now start dancing!
$16.50
Faux Fried Chicken
two tender chicken paillard breasts rolled in cornflake crumbs, grilled and served with sour cream and chive mashers, a side of homemade honey mustard and cowboy sauce plus eddie's refrigerator pickles faux or fried? see if you can tell the difference, either way it's delicious!
$20.00
Shrimp Andouille Jambalaya
a zesty cajun-creole dish with sautéed shrimp, chicken, andouille sausage, tomato, and veggies served on a bed of white rice topped with a bayou crayfish. a savory taste of the south to enjoy in the northeast
$16.50
Biggo Pork Chop
combine a sassy apple adobo sauce, caramelized apples, and one large 12 oz. grilled french cut pork chop, add le smush and bon appetite!
$23.00
Lamb Chops
grilled spring new zealand lamb chops with a lingonberry demi glaze and wild mushroom bread pudding. picture the lush open pastures of new zealand and the wild green forests of sweden when you indulge in this special dish
$19.50
Bowstring Walleye
memories of "going up north" fishing for walleye on bowstring lake brings back this favorite family recipe of sunflower seed crusted walleye, sautéed & topped with a sweet corn relish and served with sweet potato mashers and our homemade tartar sauce this big one didn't get away!
$17.00
Wild Mushroom Risotto
risotto with wild mushrooms drizzled with a balsamic reduction topped with maytag blue cheese. a scrumptious hearty dish for any appetite
$16.00
Add Chicken Or Shrimp For $5.00
Pesto Pasta
the best pesto with summer vegetables and parmesan cheese
Sides
Half $3.00
Full $5.00
Le Smush
sour cream and chive mashers
Half $3.00
Full $5.00
Hunny Bunny Carrots
with ginger butter
Half $3.00
Full $5.00
Popeye Spinach
creamed spinach
Half $3.00
Full $5.00
Sweet Potato Mashers
with maple
Half $3.00
Full $5.00
Hash Browns
golden brown & crisp
Half $3.00
Full $5.00
Dreamy Creamy Corn
creamed corn
Full $5.00
Potato Au Gratin
with gruyere cheese & carmelized onions
Half $3.00
Full $5.00
With Sour Cream $3.00
Add Cheese & Scallions $4.00
Add Apple Wood Bacon, Cheese & Scallions $5.00
Baked Potato

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