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Erte
Bre McGee 

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323 13th Ave. NE Minneapolis, MN 55413

612-623-4211 

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  • American, French, Steakhouse
    Mon-Thu 4:30pm-9pm, Fri-Sat 4pm-11pm
    $$
    All Major Credit Cards
  • casual
    Takeout, Private Party, Wheelchair Accessible
    Dinner, Lunch
    Live Entertainment
  • Full bar
    Accepted
    Street
Description

Northeast"s upscale take on the traditional Minnesota steak and seafood house hits many positive marks. The rooms are lovely, full of art deco features, with high ceilings covered in tin and wall painted in jewel tones. Erte offers modern takes on classic dishes like brisket, cooked for an entire day, served with carrots and mashed potatoes, or sunflower-crusted walleye with a sweet corn relish. The Peacock Lounge is a wonderful stop for a classic cocktail. Order a martini or Rob Roy. Bonus: bottles of wine are half-price on Monday and Tuesdays. Sidewalk seating available in the summer.







Back to TopAwards | Visit the Best Of Website

  • 2004 | BEST STEAK HOUSE ON A BUDGET

    Whatever the Twin Cities have lost in terms of quality-of-life points due to budget cuts and transit strikes, we should be gaining back thanks to the sheer volume of good, cheap steak available within a 10-or-so-mile radius of downtown Minneapolis. From the Eisenhowerrific Ike's to Dinkytown's oh-so-welcome Steak Knife (student-budget steak that doesn't taste like a hoary cliché!), this category is wide open. But, in the end, the fact is that no one gets everything as right, as... More »

  • 2003 | BEST STEAK HOUSE ON A BUDGET

    Softly lit, velvet draped, appointed with vintage posters and paintings, erté conjures an era both gracious and unpretentiously chic. Its steaks are prime examples of how good such classic American fare can be. USDA Prime and Choice Angus beef sirloin, filet, and special cuts are charbroiled to tender, juicy perfection. Not just for beefeaters, the menu covers a range of chicken, fish, and vegetarian selections: plump, buttery shrimp scampi with a garlic wallop, pasta with seasonal... More »

Back to TopUser Reviews & Comments | Write a Review
  • nicholemarie
       (0)    (0)

    nicholemarie | Golden Valley, MN | 10 Reviews

    | Thu, July 22, 2010

    Peacock Lounge is great. Love the decor. Very chill. Great service. The Parisian burger is awesome! And they have some of the BEST bleu cheese dressing I have ever had in my life! (I am a bleu cheese conniseur.) haha

  • hhunt
       (0)    (0)

    hhunt | Minneapolis, MN | 129 Reviews

    | Mon, May 3, 2010

    Seafood & Steakhouse located in NE Mpls. Absolutely love the atmosphere here. Stop by the Peacock lounge at Erte and try the pink squirrel!

Back to TopCommunity

People Who Like Erte

Back to TopMenu
Main Menu
Starters
$9.75
Crab Cakes
two plump pacific white flake patties, griddled & served with homemade thousand island dressing no crabs will be scurrying away from the table after indulging in these delights
$9.75
Cowboy Shrimp
these four rowdy jumbo shrimp are lassoed in bacon strips, grilled & served with cowboy sauce campfire songs where written by many appreciative cowboys after tasting this fabulous dish
$13.95
Erte' Platter
three artisanal cheese selections, accompanied by assorted fruits and meats, served with crusty bread. great appetizer for sharing check out the wine list for the perfect complement
$9.75
Shrimp Cocktail
a timeless favorite, 4 jumbo chilled shrimp with cocktail sauce
$9.50
Brisket Miniwich
three delicious mini brisket sandwiches served with your choice of house made horsey sauce and caramelized onions or our famous cowboy sauce, plus eddie's refrigerator pickles!
$12.00
Crab Miniwich
three tasty mini white flake crab sandwiches served with our homemade tarter sauce, lettuce and tomatoes, plus eddie's refrigerator pickles!
$9.50
Squash Bruschetta
roasted butternut squash and spinach gratin garnished with blue cheese and candied nuts, accompanied by crispy crostinis - incredible!
$9.25
Asian Chicken Satay
six chicken skewers with peanut sauce and asian slaw this is a tasty number you'll be coming back for
$10.25
Black Bean Cake Nachos
tortilla chips with cheese, guacamole, black bean cakes, salsa & chipotle sour cream delicioso!
$9.50
Smoked Chicken Quesadilla
nueske's wisconsin apple wood smoked chicken, fresh garden salsa, cheeses, and chipotle sauce all layered between two large flour tortillas with guacamole
$12.00
Parisian Burger
an old fashioned half-pound of angus beef on a new french bakery bun with lettuce, tomato, onions, and choice of cheese if you'd like: blue cheese, provolone, or cotswold...served with crispy hash browns... a scrumptious combo to satisfy any appetite
$11.00
Sabroso Black Bean Burger
a hearty black bean burger on a new french bakery bun with lettuce, tomato, onions, avocado, and chipotle sauce, served with crispy hash browns
Add A Dish Of Assorted Olives, Marinated Artichoke Hearts And Pepperoncini $6.00
With Herbed Butter $5.00
Bread Plate
Salads
All Of Our Salad Dressings Are House Made From The Freshest Ingredients!
$14.75
The Bob Cobb
a perennial bed of spring mixed greens topped with prime coulotte cut sirloin steak and prosciutto ham , tomatoes, hard boiled eggs, red onion, avocado, and crumbled blue cheesewhat's better than a star on hollywood's walk of fame than a personalized bob cobb brown derby classic with your choice of erte's house made dressings!!
$14.75
Roasted Pear Salad
dried cherries and roasted pears on a bed of spring mixed greens with gorgonzola cheese and candied walnuts with a creamy homemade maple dressing...irresistible!
$14.75
Erte's "applause" Salad
this original erte' salad is an odyssey of crisp apple slices, shredded carrots, natural stickney hill goat cheese curry crusted croutons, candied walnuts, golden raisins, on top a bed of spring mixed greens dressed with a chutney vinaigrette. this one is deserving of a standing ovation!
$14.50
Roasted Beet Salad
roasted beets, parsnips, and carrots, tossed with balsamic vinaigrette and blue cheese crumbles on a spring mix ... if you're a beet lover, this one's for you!
Salad-sides
Full Side $5.00, Half $3.00
 
Le Smush
sour cream and chive mashers
 
Hunny Bunny Carrots
with ginger butter
 
Popeye Spinach
creamed spinach
 
Sweet Potato Mashers
with maple
 
Hash Browns
golden brown & crisp
 
Dreamy Creamy Corn
creamed corn
 
Potato Au Gratin
with gruyere cheese & carmelized onions (full side only)
 
Baked Potato
with sour cream
Entrees
Served With Soup Or Salad And Bread & Butter… Extra Bread $3
$17.50
The House
erte's signature u.s.d.a. prime 10 oz. coulotte cut sirloin, recommended mr-m - served with erte's bronze steak sauce... his bronze sculptures are perfection just like this steak and sauce!
$24.00
Filet Mignon
8 oz. angus beef this is an incredible steak, words can't describe it so we'll leave it at that - enjoy!
$25.00
N.y. Strip
16 oz. thick cut and delicious a gorgeous steak at an incredible value!
$26.00
Ribeye
16 oz.'s of p-h-e-n-o-m-e-n-a-l beef!loosen your belt for this generous portion of steak
$16.50
Brisket
angus beef, baked for a day with garlic, mushrooms, onions & spices, cooled, sliced and roasted again til it's fork tender served with honey bunny carrots and le smush potatoes grandma's proud of this one!
$18.00
Pork Tenderloin
tender and juicy pork tenderloin with wild mushroom bread pudding and a brandy cream sauce ...this is a wonderfully delicious rich combination to satisfy your palate!
$17.50
Chicken Saltimbocca
this is not a dance its breast of chicken folded with prosciutto, provolone & herbs finished with madeira butter sauce and a dollop of sour cream and chive mashers now start dancing!
$16.50
Faux Fried Chicken
two tender chicken paillard breasts rolled in cornflake crumbs, grilled and served with sour cream and chive mashers, a side of zesty barbeque sauce and eddie's refrigerator pickles . faux or fried?.see if you can tell the difference, either way it's delicious!
$20.00
Shrimp Andouille Jambalaya
a zesty cajun-creole dish with sautéed shrimp, chicken, andouille sausage, tomato, and veggies served on a bed of white rice topped with a bayou crayfish....a savory taste of the south to enjoy in the northeast
$16.50
Biggo Pork Chop
combine a sassy apricot barbeque sauce and one large 12 oz. french cut pork chop, add le smush and bon appetite!
$23.00
Lamb Chops
grilled spring new zealand lamb chops with a lingonberry demi glaze and wild mushroom bread pudding...picture the lush open pastures of new zealand and the wild green forests of sweden when you indulge in this special dish
$19.00
Bowstring Walleye
memories of "going up north" fishing for walleye on bowstring lake brings back this favorite family recipe of sunflower seed crusted walleye, sautéed & topped with a sweet corn relish and served with sweet potato mashers and our homemade tartar sauce...this big one didn't get away!
$24.00
Maple Leaf Farm Duck Breasts
two sautéed duck breasts in a cherry sauce with dried cherries and sweet potato mashers. these naturally fed ducks are tender and flavorful.... don't "duck out" on this one!
$16.00
Wild Mushroom Risotto
risotto with wild mushrooms, blue cheese, and a balsamic drizzle...a scrumptious hearty dish for any appetite

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