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This little spot is where Houston's Brazilian community gathers to eat comida caseira, old-fashioned home cooking. By the cash register, there are a couple of shelves full of imported candies, condiments and other hard-to-find items treasured by Brazilians in exile. The mixed grill, called churrasco gaucho, is available all the time.
Somehow "fish stew" ($10.99) doesn't sound half as appetizing as peixada à brasileira, its Portuguese translation, found on the menu of Emporio Brazilian Cafe (12288 Westheimer, 281-293-7442). But no matter what you call it, it's a heartwarming... More »
I'm staring at my plate in anticipation. There's a short tower of rice, a stack of shredded collard greens, a mound of toasted crumbs, and all the piles are separated by deep-fried bananas. It's a lot of food, yet the big white dish looks naked.... More »
Most Americans seem to think that Brazilians are all cowboys, like the gaucho waiters at Fogo de Chão. But if you want to experience the African-inspired home cooking that represents Brazil's true cuisine, you have to go a little farther down Westheimer. Emporio Brazilian Café is a homey affair. The modest, 18-table restaurant is equipped with folding chairs and a minimum of decorations. This is where Houston's Brazilian community gathers to eat comida caseira, or Brazilian home... More »
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