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El Camino

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607 N. 35th St. Seattle, WA 98103

206-632-7303 

http://www.elcaminorestaurant.com  

607 N. 35th St. Seattle WA 98103

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  • Mexican
    Sun, Sat 12pm-11pm, Mon-Fri 4pm-11pm
    $$ $$
  • All Major Credit Cards, cash, ATM/Debit
    Patio/Sidewalk Dining, Takeout, Private Party, Catering, Wheelchair Accessible
    Brunch, Dinner, Late Night
  • Full bar
    Accepted, Recommended
    Street
Description

The yellow-walled bar of this glitzy Fremont nightspot is bright and cheery, staffed by jokey, genial bartenders, with a pretty, romantic little patio attached. The margaritas (tart, hand-shaken, generous, and $5 during happy hour, with premium beers at $3) are worthy of their popularity, but service and food might not meet expectations. Best bets are grilled steak tacos or the salmon glazed with tamarind and served with sauteed greens. Try the abundant premium tequilas in a sampler (half a shot of three different tequilas).








Back to TopUser Reviews & Comments | Write a Review
  • cchilton1
           (0)    (0) Flag

    | Seattle, WA | 282 Reviews

    Best Margarita in town! Two will get you right to your happy place! Definitely try their Salmon Tamarindo - to die for!

Dinner Menu
Antojitos
$8.00
Extra Chips, One Per Order $2.00
Tostones De Plátano Macho Con Guacamole
salted, deep-fried plantain chips served with salsa fresca & fresh guacamole
$11.00
Chile Relleno De Queso
egg battered, fried chile filled with queso fresco & asadero, covered with cauldillo jitomate & peruvian beans. served with warm tortillas.
$8.00
Queso Asado
fresh, grilled queso cotija is served on salsa molcajete, chile puya or salsa tomatillo.topped with crisped blue corn tortilla strips & served with warm tortillas.
$9.00
Tostaditas De Salpicón
shredded beef is simmered in chile chipote & thyme, then cured in olive oil & vinegar. served with corn tostaditas, avocado & tomato. served at room temperature.
$12.00
Mejillones Estilo El Camino
pan roasted penn cove mussels in a tomato, garlic, ancho chile cream sauce. served with grilled bread.
$9.00
With Chicken $10.00
Entomatadas Con Queso
white corn tortillas filled with fresh cheese & covered in a tomato, chipotle caldillo. garnished with white onion, crema & sliced avocado.
$10.00
With Chicken Or Mushrooms & Roasted Poblano Chiles $9.00
Quesadillas De Camarones
hand made corn tortillas grilled with four mexican cheeses, shrimp, cilantro paste & served with guacamole.
$8.00
Tamal Del Dia
handmade fresh masa tamal filled with seasonal ingredients
$10.00
Sopa De Tortilla
traditional broth made with chicken stock, new mexico & pasilla chiles, garlic & tomato. garnished with tortilla strips, frsh cheese, cilantro, onion, pasilla chiles & lime. served with grilled bread.
Ensaladas
$10.00
Ensalada Grande
field greens, tomatoes, walla walla sweet onions, grilled corn & grilled fresh cheese is tossed in a light vinaigrette & served with grilled bread
$8.00
Ensalada Verde
field greens dressed with a light, creamy lime-coriander dressing. served with julienne of jicama, pepitas & crisped tortilla strips.
$8.00
Caesar Estilo El Camino
romaine lettuce hearts tossed in our version of a true classic. served with imported, shaved parmesan & toasted croutons.
$6.00
Grilled Prawns Or Grilled Chicken Breast
marinated in achiote, fresh orange & garlic—may be added to any of the salads above
$8.00
Ensalada De Betabel
organic, red beets are tossed with poblano chiles, avocado, red onion & queso fresco. dressed in a fresh lime vinaigrette & served on romaine hearts
Enchiladas En Mole
Three White Corn Tortillas Filled With Shredded, Free Range Chicken, Carmelized Onion & Monterey Jack Cheese. Served With Greens Sauteéd With Garlic & Cider Vinegar. $15.00 Your Choice Of One Of The Following Sauces: Smaller Order Of Two Enchiladas $11.00
 
Mole Poblano
lightly sweet with a hint of chocolate
 
Mole Negro
rich & aromatic, the “black” mole of oaxaca
 
Pipian Verde
a pumpkin seed cream sauce
Entradas
$22.00
Salmón Con Tamarindo
fresh, wild salmon glazed with tamarind is grilled & served with mashedsweetpotatoes&sauteedcidergreens. servedontomatocaldillo.
4 Oz. Portion With Two Enchiladas $14.00
8 Oz. Portion Of Steak With Three Enchiladas $22.00
Bistec Estilo Capitalino
thin slices of grilled, organic, marinated skirt steak served with cheese enchiladas in salsa coloradita & garnished with grilled zucchini.
$18.00
With White Rice & Black Beans $20.00
Tacos De Pescado
grilled fresh catch & shrimp are served with spicy onion & jalapeño slaw, avocado salsa & flour tortillas
A La Carte $14.00
With Mexican Rice & Red Beans $16.00
Tacos De Carne Asada
grilled, organic, marinated steak, four cheeses, cilantro & onion. served in three white corn tortillas with fresh tomatilla salsa.
A La Carte $14.00
With Mexican Rice & Red Beans $16.00
Tacos De Carnitas
pulled, natural pork slow simmered in spices & beer & served in three white corn tortillas with fresh avocado salsa
$12.00
Potosinas
cheese enchiladas in salsa coloradita or pipian verde, a pumpkin seed cream sauce. served with greens sauteéd with garlic & cider vinegar.
$15.00
Chilaquiles De Chile Verde
white corn tortillas sauteéd in a tomatillo cream sauce & served over vegetarian black beans. topped with shredded free range chicken, queso fresco, onion & sour cream.
$19.00
Huachinango Veracruzana
fresh red snapper is pan seared & covered with a tomato green olive & caper sauce. served with green rice, grilled zucchini & your choice of tortillas.
Postres
$8.00
Pastel De Crema Y Chocolate
semisweet callebaut chocolate mousse with a sponge cake crust soaked in meyer’s dark rum. served with fresh whipped cream, vanilla crème anglaise & raspberry sauce.
$8.00
Flan De Vanilla
traditional vanilla custard from el bajio region of central mexico. made with fresh, organic eggs, milk & vanilla beans. served on its own caramel.
$8.00
Pastel De Tres Leches
light & moist coconut & caramel layer cake garnished with fresh whipped cream & caramel.
$8.00
Pudín De Pan
rich, bread pudding with walnuts, raisins & autumn spices. served with vanilla crème anglaise.
$8.00
Tarta De Pacana
delicious, warm pecan tart, served with fresh whipped cream.
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