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In a plain-Jane strip shopping center is a coffee shop that sprouted in St. Paul, Minnesota, in 1987 and quickly grew across state lines. The reason might be that all the regular stores roast coffee in-house in small drum roasters and sell it within three days to ensure freshness. The coffees made from those roasted, single-origin beans are myriad and include everything from an espresso-based Americano and Cappuccino to the house regular and double-shot brewed Depth Charge. However, not all the popular drinks are all bean. The Chocolate Steamed Nirvana is a blend of coffee extract, chocolate and hazelnut with steamed milk and cream. The Light Lattes, made with skim milk and flavored syrup, are less than 200 calories. When winter blows in, the hot apple cider comes out.
Unless someone knows exactly where to find the Dunn Bros Coffee in Dallas, then the first time they visit that branch of the award-winning coffee franchise there's a good chance they'll drive right pa... More »
This year, Starbucks Coffee instructed their cafes to start prominently displaying the date that the coffee beans they are serving as their "freshly brewed coffee" was actually roasted. Helpful for coffee connoisseurs, but the problem is that Starbucks, like most coffee shops, still brews up coffee that was roasted weeks, or sometimes months, before the baristas grind and serve it to their customers. But Dunn Bros. Coffee doesn't think that coffee roasted last month is "fresh" enough. That's why they roast their coffee beans in house every day. So every cup of coffee you order or bag of beans you buy is always freshly roasted. Their seasonal Tanzanian peaberry is exceptional. The food menus differ between the two locations, but the Addison location also serves beer and wine. Oh, and unlike that coffee shop with the frap-a-smoothies, at Dunn Bros. you don't have to jump through any hoops to get your free Wi-Fi on.
This year, Starbucks Coffee instructed their cafes to start prominently displaying the date that the coffee beans they are serving as their "freshly brewed coffee" was actually roasted. Helpful for coffee connoisseurs, but the problem is that Starbucks, like most coffee shops, still brews up coffee that was roasted weeks, or sometimes months, before the baristas grind and serve it to their customers. But Dunn Bros. Coffee doesn't think that coffee roasted last month is "fresh" enough. That's... More »
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