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Dressler

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149 Broadway Brooklyn, NY 11211

718-384-6343 

http://www.dresslernyc.com  

2 User reviews Write A Review
149 Broadway Brooklyn NY 11211

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  • New American
    Sun 11am-10:30pm, Mon-Thu 6pm-11pm, Fri 6pm-12am, Sat 11am-12am
    $$$ $$, $$$
    All Major Credit Cards
  • dressy
    Patio/Sidewalk Dining, Takeout, Wheelchair Accessible
    Brunch, Dinner, Lunch
    Live Entertainment
  • Full bar
    Accepted, Recommended, Online Reservations Available
    No Parking
Description








Back to TopUser Reviews & Comments | Write a Review
  • gus42
           (0)    (0) Flag

    | New York, NY | 14 Reviews

    4
    | Sun, November 8, 2009

    Got to sample most of the menu with a sit down for 12. Taste extravaganza ! The kitchen could do no wrong. Striped bass, monkfish, oysters, veal cheeks, pork bellies, sinful deserts, it just goes on and on. Treat yourself (and others). Wonderful amber lighting, buzz crowd, stand up service.

  • Philip4048
           (0)    (0) Flag

    | New York, NY | 6 Reviews

    4
    | Sun, August 3, 2008

    Great food. Quiet setting under the Williamsburg Bridge.

Back to TopMenu
Dinner Menu
Starters
 
Market Oysters
fresh horseradish & mignonette
$14.00
Roasted Squash & Watermelon Radish
feta, endive, pomegranate, walnuts, red onioin, lemon vinaigrette
$12.00
Marinated Beets
creamy sesame, mizuna, radicchio, sumac & beet vinaigrette
$17.00
Dayboat Scallops
celery root puree, caramelized apples, grilled radicchio. fingerling potato, pancetta & cider gastrique
$18.00
Grilled Portuguese Octopus
chorizo, chickpeas, roasted tomato, tomato-paprika broth & charred lemon aioli
$14.00
Chicken Liver Mousse
onion jam, pickled ramps, & beet stems
$16.00
Lamb Breast Confit
goat cheese raviolini, pistachio gremolata
Mains
$33.00
Bacon Wrapped Monkfish
roman cauliflower, black pepper orzo, & meyer lemon relish
$35.00
Wild Striped Bass
broccoli rabe, sunchoke cream, sunchoke vinaigrette & fine herbs
$28.00
Poussin Cassoulet
flageolets, foie gras sausage, confit, garlic bread crumbs
$40.00
Harris Ranch Sirloin
crispy potato cake, onion cream, baby carrots, escarole, bordelaise
$30.00
Braised Lamb Shank Crepinette
toasted buttery fregola, crispy brussel sprouts, braised tomato & crispy garlic
$28.00
Kurabuto Pork Chop
caraway kraut, spaetzel, cinnamon jus
$30.00
Long Island Duck Breast
onion & greens panade, muhammara, pomegranate molasses & toasted walnuts
Small Plates
$16.00
St. Louis Style Pork Ribs
tamarind-ginger bbq sauce
$14.00
Truffled Celery Root & Salsify
goat cheese, gruyere, pecorino & crostini
$12.00
Peekytoe Crab Cakes
remoulade
Desserts
$11.00
Mascarpone Cheesecake
brandied cherries, pistachios & black pepper tuile
$11.00
Maple Panna Cotta
coconut cream, creamsicle sauce & candied pecans
$10.00
Chocolate Souffle Cake
coffee ice cream, cocoa wafer & caramel sauce
$11.00
Warm Gingerbread
butter rum sauce, pumpkin ice cream & candied kumquats
$11.00
Warm Banana Tart Tatin
passion fruit caramel, vanilla ice cream & macadamia nut brittle

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