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Downtown Sports Grill - CLOSED

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Downtown Sports Grill
  

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3 S. Second St. Phoenix, AZ 85004

602-307-5825 

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  • American, Grill
    Mon-Fri 11am-2pm, Fri-Sat 9pm-2am
    $$, $$$
    All Major Credit Cards
  • Casual
    Kid Friendly, Patio/Sidewalk Dining, Takeout
    Dinner, Lunch
    Full bar
  • Not Necessary
    Garage, Meters
Description

We think baseball paraphernalia and cheap burgers when someone mentions "sports bar," but not at this fun and classy place. Dark wood paneling, leather booths, soft lighting and comfort-food menu items like grilled cheese sandwiches and tomato-basil soup make us forget every dive we've ever eaten in, whenever we visit the former Stoudemire's Downtown. Weekly dance parties blow with hip-hop tunes and celeb deejays spinning cool new mixes, but we go for the tasty potato skins and the impressive wine list. Score!







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Back to TopMenu
Main Menu
Appetizers
$12.00
Shrimp Cocktail
four extra large chilled shrimp served with “atomic” horseradish sauce
$8.00
Jessica’s “hot” Wings
boneless chicken breast tossed in buffalo sauce with bleu cheese dip and celery
$9.00
Filet Sliders
grilled tenderloin filets with caramelized onion & crumbled bleu cheese sauce
$8.00
Potstickers
toasted pork and vegetable dumplings with adobo-ponzu sauceq
$7.00
Chicken "fun" Dido
tri-color tortilla chips with chicken and jalapeno jack queso dip
$9.00
Chicken Fingers
served with waffle fries, honey mustard and ranch dressing
$8.00
Quesadillas
grilled chicken, roasted red peppers, cheddar & pepper-jack cheeses with guacamole & charred salsa
$9.00
Toasted Popcorn Shrimp
with spicy red pepper aioli and lime
Salads
$8.00
Add Grilled Chicken $12.00
Add Jumbo Prawns $16.00
Caesar Salad
crisp romaine, garlic croutons & parmesan tossed in a creamy caesar dressing
$12.00
Iceberg Wedge Salad
topped with grilled chicken and tossed in a raspberry-chambord blue cheese vinaigrette
$12.00
Sonoran Cobb Salad
mixed greens with grilled chicken, egg, bacon, jalapeno jack cheese, avocado, corn and frizzled tortillas tossed in chipotle ranch dressing
$14.00
Grilled Salmon Salad
mixed greens, candied walnuts and crumbled feta tossed in a sun-dried cranberry basil vinaigrette
$16.00
Blackened Ahi Tuna Salad
mixed greens with avocado, red, green, and yellow bell peppers tossed in honey lime vinaigrette
$15.00
Steak Salad
field greens with grilled tenderloin, red onion, roasted corn and charred tomato vinaigrette topped with bleu cheese
$12.00
Asian Chicken Salad
mixed greens, red cabbage, udon noodles, teriyaki chicken tossed in a spicy peanut dressing
Burgers & Sandwiches
$9.00
“stat” Burger
amare’s favorite 1/2 lb burger, lettuce, tomato, red onion, on a toasted challah roll choice of 2 toppings: cheddar, swiss, bleu cheese, mushrooms or bacon
$9.00
Turkey Burger
served with a savory sage cranberry mayo and topped with tomato pickle chow-chow
$10.00
Pesto Chicken
grilled chicken breast with oven roasted tomatoes, provolone and pesto mayo on ciabatta
$12.00
Prime Rib French Dip
slow-roasted with provolone and horseradish sour cream on baguette with au jus
$9.00
Mesquite Smoked Turkey
with maple bacon, swiss, avocado, sliced tomato and red onion on a croissant
$8.00
Albacore Tuna Salad
with water chestnuts, cheddar, tomatoes, and red leaf on a whole wheat roll
$8.00
Pulled Pork
18-hour smoked pork with bbq sauce on a toasted challah roll
$8.00
½ Sandwich And Soup
half serving of tuna or turkey sandwich paired with soup of the day
Entrees
$11.00
Ravioli
stuffed with spinach and ricotta cheese raviolis in a homemade marinara sauce
$14.00
Herb Roasted Breast Of Free-range Chicken
with humbolt-fog goat cheese mashed potatoes, broccoli and au jus
Sauteed Fish $12.00
Char-grilled Chicken $12.00
Chipotle Seared Tenderloin $14.00
Soft Tacos
your choice served in soft flour tortillas with house made salsa and a side of spanish rice and beans
$13.00
Chicken Parmesan
on top of spaghetti with homemade marinara and fresh mozzarella
$13.00
“carsares” Fettuccini Alfredo
fettuccini pasta tossed with chicken in a creamy alfredo sauce
$19.00
Salmon
pan-seared on wasabi mashed potatoes topped with cucumber dill relish and served with forest mushroom ginger jus
$23.00
Filet Mignon
with bacon mashed potatoes, onion strings buttered asparagus and demi glace
 
Chef's Daily Special
your server will describe chef patrick j. boll’s creative dish
Desserts
$6.00
Slam Dunk Brownie
served with reese’s peanut butter ice cream and topped with chocolate and caramel
$6.00
Add A Shot Of Stoli Vanilla $10.00
Stoudemire's 22 Oz. Root Beer Float
barq’s root beer with vanilla bean ice cream
$6.00
Chambord Strawberry Shortcake
with homemade whipped cream
$6.00
Raspberry White Chocolate Cheesecake
served with fresh berries
$6.00
Chocolate Heath Bar Crunch Bread Pudding
with stoli vanilla anglaise

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