Dogma Grill

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Aran S Graham

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7030 Biscayne Blvd. Miami, FL 33138

305-759-3433

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Miami New Times
Recommended
BEST HOT DOG STAND
Award Winner 2005

Cuisine(s): Hot Dogs

Hours: Daily 10am-8pm

Price: $
Payment Types: MasterCard, Visa

Attire: Casual

Features: Catering, Kid Friendly, Patio/Sidewalk Dining, Smoking, Takeout, Vegetarian Friendly, Wheelchair Accessible
Serving: Dinner, Lunch, Snack Food

Reservations: Accepted, Not Necessary

Parking: Free, Lot Available, Street

Description

Mark Soyka and Frankie Crupi (owners of Soyka and Andiamo) recently purchased this Upper Eastside roadside dog stand. Their plan is to create more of a "destination," with menu upgrades and the addition of Brooklyn Brewery beers. The new lineup greatly expands on the previous focus of hot dogs in every imaginable incarnation, although the veggie dog has been eliminated. Burgers and salads are still on the board, and in truth, things have not changed drastically (except that the kitchen is noticeably cleaner). Expect other American regional comfort foods -- from cheesesteaks to oyster po'boys -- in the near future. Childhood nostalgia and your sweet tooth get fed with Cracker Jack, Yoo-Hoo, and old-fashioned sodas. Dogma still believes that eating a good hot dog is one of life's simple, unpretentious pleasures; however, it no longer banks on the idea that everyone has a "frank philosophy." The new menu will appeal to a wider crowd, except vegetarians, of course.

2005 | BEST HOT DOG STAND

BEST HOT DOG STAND Dogma Grill 7030 Biscayne Boulevard Miami 305-759-3433 Hot dogs are eaten in 95 percent of American homes, consumption per person averaging out to 80 franks per year. Some like the boiled, porky type, and nobody makes the soft, pink pup better than Arbetter's Hot Dogs. Those who prefer Hebrew National 100 percent beef frankfurters, not boiled but assiduously browned on a flat-top griddle, and who desire a range of dressings beyond sauerkraut, pickled relish, and... More »
2004 | BEST HOT DOG OR HOT DOG STAND

Dogma, a chic little eatery on a rapidly developing stretch of Biscayne Boulevard, is anything but pedantic and boring. The hot dogs are served up in an array of fanciful arrangements, from the health-conscious Athens (which overflows with cucumbers, tomatoes, onions, olives, and feta cheese) to the decadent Pomodoro (caked in bruschetta and feta cheese). The waitresses are friendly, the trance music piping out of the kitchen is tastefully low-key, and an array of small tables are located... More »
2003 | BEST HOT DOG

David Tunnell, who used to be management at MTV's Latin American operation, decided to leave corporate life in the early fall of 2002. By Thanksgiving he'd opened Dogma (the name inspiration came from pal Carlos Carre�o), and by Christmas the outdoor shop was packed. Instant Biscayne hipster hangout. That's because Tunnell, who's from Los Angeles, went to some trouble to use only the best ingredients -- Vienna rolls, Hebrew National dogs, and real L.A. chili (which costs twice as much to fly in... More »

Miami's Ten Best Burritos: Hot Dogs, Skinny Ones, Tofu Ones, Even Tongue

By Laine Doss | Wed, April 25, 2012

Want access to our Best Of picks from your smartphone? Download our free Best Of app for the iPhone or Android phone from the App Store or Google Play. Although the burrito was invented in Mexico as a... More »
Dogma Features New Sandwiches (Photos)

By Laine Doss | Thu, July 28, 2011

Dogma, the Biscayne Boulevard hot doggery that was recently purchased by partners Mark Soyka and Frank Crupi, has expanded its food options to include a full line of old-school sandwiches, and ... More »
Dogma and Soyka Under New Management

By Lesley Elliott | Tue, May 24, 2011

Mark Soyka and Frankie Crupi (owners of Soyka and Andiamo) have decided to reinvent Upper East roadside dog stand, Dogma. They recently purchased the business and have plans to "bring back the origina... More »
A Frank Philosophy

By Lee Klein | Thu, January 09, 2003

Chicagoans overwork their hot dogs with relish, onions, tomatoes, peppers, pickles, mustard, and celery salt. New Yorkers are more circumspect in sticking to mustard and either sauerkraut or sautéed onions. Those in Salt Lake no doubt prefer their... More »

Main Menu

Fresh Salads
Add Grilled Chicken To Any Salad $2.00

$5.25

Caesar Salad
chopped romaine lettuce, kalamata olives, croutons and caesar dressing

$5.25

Athens Salad
a mix of diced cucumbers and tomatoes, chopped onions, kalamata olives, vinaigrette and crumbled feta cheese on a bed of lettuce

$5.95

Dogma Cobb
chopped romaine lettuce, grilled bacon, shredded cheddar cheese, avocado, onions, tomatoes and cucumbers choice of one of our homemade dressings: herb vinigrette or ranch

Choose Your Dogma
Premium Beef Frank, Turkey Dog, Veggie Dog (add $1.00) Poppy Seed Or Wheat Buns

$3.15

Classic
plain with choice of yellow or brown mustard, ketchup, relish, chopped onions

$3.70

Nyc
spicy brown mustard with choice of sauekraut and/or ny style cooked onions

$3.95

L.a. Chill Dog
our famous dogma chili, yellow mustard, chopped onions, shredded cheddar cheese (add bacon 50c)

$3.95

Chicago
yellow mustard, neon-relish, chopped onions, diced tomatoes, sport peppers, pickle and celery salt

$3.25

Corn Dog
your choice of all natural beef or veggie dog

$4.15

Reuben
dogma sauce, melted swiss cheese and sauerkraut

$4.15

Pitchfork
bbq sauce, melted cheddar cheese, grilled bacon and grilled onions

$4.15

Southern
covered with our dogma chill and coleslaw

$4.15

Cali
sliced avocado, grilled bacon, sour cream, and vinaigrette

$5.95

Burrito Dog
2 dogs, dogma chili, grilled bacon, yellow mustard, chopped onions, sour cream, shredded cheddar cheese, wrapped in a flour tortilla

$4.15

Pomodora
topped with a mix of chopped tomatoes, olive oil, basil and garlic, dogma sauce, and parmesan cheese

$4.15

Ei Macho
spicy salsa cream, spicy brown mustard, melted cheddar cheese, diced tomatoes, chopped onions and fresh jalapeno peppers

$4.15

Athens
diced cucumbers and tomatoes, chopped onions, kalamata olives, vinaigrette and feta cheese

$4.15

Tropicale
dogma sauce, melted mozzarella cheese, grilled bacon, pineapple and crushed potato chips

$4.15

Sedona
homemade spicy salsa cream, grilled bacon, freshly sliced avocado, sour cream, diced tomatoes and vinaigrette

Tasty Alternatives

$6.25
$5.95

Grilled Chicken Caesar Sandwich Or Wrap
grilled chicken breast, romaine lettuce, kakamata olives, caesar dressing and a sprinkle of parmesan cheese on a tosated wheat bun or in a flour tortilla

$6.25

Grilled Chicken Wrap
grilled chicken breast, romaine lettuce, sliced avocado, dogma sauce, pomodoro topping wrapped in a flour tortilla (add cheddar, swiss or mozzarella cheese 50c)

$6.25

Bbq Chicken Wrap
grilled chicken breast, bbq sauce, grilled bacon, sour cream, grilled onions, melted cheddar cheese wrapped in a flour tortilla

$3.95

Blt
grilled bacon, lettuce, diced tomatoes and mayo served on a toasted wheat bun

$3.95

Chili Deluc

$3.95

Chili Deluxe Bowl
served with shredded cheddar cheese, chopped onions, sour cream, tomatoes and fresh jalapeno peppers

Sides

Chilicheese $3.95
Garlic Or Cheese $2.85
Plain $2.60

French Fries Or Home-style Potato Chips

$2.95

Onion Rings

Dogma Kids

$4.95

Choice Of Plain Dog, Corn Dog Or Grilled Cheese
with a drink and fries (age 12 and under)

Cool Down

$2.35

Fresh Mint Lemonade

$2.35

Freshly Brewed Ice Tea

$1.50

Bottled Spring Water

$2.25

Bottled Pelleqrino

$1.90

Fountain Soda
(free refill)

$3.50

Beer

Looking for another city?

Dogma Grill

7030 Biscayne Blvd. Miami, FL 33138

305-759-3433

Description

2005 | BEST HOT DOG STAND

2004 | BEST HOT DOG OR HOT DOG STAND

2003 | BEST HOT DOG

By Laine Doss | Wed, April 25, 2012

By Laine Doss | Thu, July 28, 2011

By Lesley Elliott | Tue, May 24, 2011

By Lee Klein | Thu, January 09, 2003