The Pinyon - CLOSED
Boulder, CO 80302
- All Major Credit Cards, cash
- Kid Friendly, Wheelchair Accessible
- Dinner, Lunch
- Full bar
"I'm like Jeremiah Johnson with a terrine pan," says chef-owner Theo Adley, who opened the Pinyon in late 2010. And in the true spirit of locavorism, that meant Adley scoured Colorado's mountains for ingredient inspiration, eventually creating a board that marries those elements to comfort food. Housemade patés and sausages, housemade preserves, housemade cheeses and one hell of a fried chicken are among the menu offerings at the Pinyon. Adley gave his space a mountain treatment, too, constructing an open bar and an open dining room with muted hues, rough-hewn wood wainscoting and an open atmosphere that lets diners focus on both the food and their company.
Tips from foursquare
Voted Best Fried Chicken in Westword's Best of Denver 2011!
Go for the Fried Chix and Waffles. Don't forget the syrup.
Dude. Fried chicken. Order.
Omg, fried brussel sprouts. Get them.
Fried chicken, beer cocktails, and chef Theo Adley. A great place!
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Reviews and News
On Friday afternoon, I got the text: "Heeeeey! I sold the Pinyon -- going to make the move to Denver. Kablammo!" read the message from Theo... More on The Pinyon »
Every Wednesday, Cured, 1825 Pearl Street in Boulder, encourages you to cook for yourself by offering up an idea for dinner and also the... More on The Pinyon »
While you wait for the Best of Denver 2012, with awards in more than a hundred Food & Drink categories to chew over and savor, here's what else... More on The Pinyon »
Best Of Awards
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