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Sam's No. 3

Map & Directions 1500 Curtis St.
Denver, CO 80202
  • American, Breakfast, Coffeehouse, Diner, Greek, Mediterranean, Mexican
  • Mon 5:30am-8pm, Tue 5:30am-9pm, Wed-Thu 5:30am-10pm, Fri 5:30am-12am, Sat 7am-12am, Sun 7am-8pm
  • MasterCard, Visa, American Express, Discover, cash, ATM/Debit
  • ATM, Catering, Kid Friendly, Patio/Sidewalk Dining, Private Party, Takeout, Wheelchair Accessible
  • Breakfast, Dinner, Late Night, Lunch
  • Full bar
  • Not Accepted
  • Street


Westword's Description

After more than thirty years, the Armatas family has returned Sam's No. 3 -- the flagship in an eighty-year-old restaurant empire -- to its original home. The menu is voluminous, with eight pages crammed with specials and sides and extras. Although the core offerings remain the Coney Island favorites that made Sam's reputation back in the 1920, there are also skillet breakfasts, 15 kinds of burgers, 21 breakfast burritos and a full page of Mexican grub. All of it's big food, served in a down-home style. Welcome back.

Member Reviews

  • streetsignartist wrote a review for Sam's No. 3
    on 06/29/10

    they serve everything here

  • karim11 wrote a review for Sam's No. 3
    on 06/01/10

    this restaurant has been around since I was a little girl, we use to live right above it in downtown Denver, the cooks aklways wore those white paper hats,and coooked right in front of the window so you could watch them from outside. the place has always been busy, when I found the location on S. Havana I was throlled to see it was still owned by the family members,food is... More >>

  • RubenP wrote a review for Sam's No. 3
    on 05/20/10


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Tips from foursquare

  • eric m. on 10/08/10

    This place is fast! If you're in a hurry, they can certainly accommodate.

  • Michael W. on 05/22/10

    Get the Chicken Fried Steak and Eggs its is so yummy

  • Dondrae M. on 08/13/11

    Get the chicken fajita burrito

  • DV G. on 01/07/12

    This place puts the grease in Greasy Spoon.

  • Steven G. on 11/20/10

    Tried the Mazatlan skillet - OMG good; the green pork chili (they put it on EVERYTHING) is awesome

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