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Map & Directions 1313 E. 6th Ave.
Denver, CO 80218
  • New American
  • Sun 5pm-8pm, Mon-Sat 5pm-10pm
  • All Major Credit Cards, cash
  • Private Party, Wheelchair Accessible
  • Dinner
  • Full bar
  • Highly Recommended, Online Reservations Available, Accepted
  • Street


Westword's Description

Fruition may enjoy an international reputation, but this central Denver restaurant is also a real neighborhood restaurant. Irresistible dishes that make you swoon, unpretentious consistency and sincerity, a pedigreed but informal staff, and laid-back dining rooms that encourage conversation with friends and strangers: These are hallmarks of a neighborhood restaurant. And Fruition, chef-owner Alex Seidel's homage to indulgently comforting cuisine, merges all of those attributes into nuanced suppers that keep you coming back for more. His menus let the farm-to-table ingredients (some from Fruition’s own farm) shine, permitting the premium produce and top-of-the-line meats to take the spotlight without the need to mask anything with an excess of herbs or spices. Everything is just-so, from the precise and impeccable service to the last dot of sauce on a plate. Reservations are still tough to come by -- the books are nearly always filled with regulars -- but when the mood strikes and there are seats available, dinner here can become one of those unplanned, wonderful nights out that don't happen nearly as often as they should.

Merchant's Description

Fruition Restaurant is a small, intimate neighborhood restaurant. We are located in central Denver's historic district. We serve chef Alex Seidel's interpretation of sophisticated comfort food paired with an eclectic wine list and impeccable service. Our menu and wine list will change seasonally.

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Tips from foursquare

  • Denver Westword on 04/14/11

    Voted Best Farm-to-Table Restaurant in Westword's Best of Denver 2011!

  • Denver Westword on 12/07/10

    Winner of Westword's Best of Denver 2010 - Best New American Restaurant!

  • Eater on 04/16/12

    Seidel's menu changes with the season, and each plate that comes out of the kitchen sings with balance and precision. Plus, Seidel sources from his own farm.

  • Denver Westword on 07/11/13

    If you’re in the neighborhood, stop by Fruition for a bite. Dinner here can become one of those unplanned, wonderful nights out that don’t happen nearly as often as they should.

  • Ingather R. on 11/08/12

    Rated in Top 5 Best Restaurants by 5280!

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