Nobody believes in biodiesel as the fuel of the future more than north Denverite Lorance Romero, who mixes his own vegetable-oil-based B100 brew under the aegis of the Clearing House collective and Denver BioDiesel. It takes a lot of space to both fill and store barrels of the clean-burning energy source, so Romero is pleased as punch with his brand-new 1,700-square-foot work space, where he hopes to soon run hands-on classes for eco-conscious folks like himself. First up: Diesel 101 for... More »
