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Delmonico's

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  • French, New American, Steakhouse
    Mon-Fri 11:30am-10pm, Sat 5pm-10pm
    $$$$
  • All Major Credit Cards
    Takeout, Delivery, Private Party, Catering, Business Dining
    Dinner, Lunch
  • Full bar
    Accepted
    Street, Valet
Description

Though the building dates only to 1891 (the columns in front are allegedly from Pompeii), one version of Delmonico"s or another has been in this location since 1837. More importantly, Delmonico"s is considered to be the first actual restaurant in the city, and that"s a heavy load of tradition for the current incarnation to confront. The dining room--where bankers and brokers tuck into thick steaks and chops--is handsome in a Victorian sort of way, the dark bar is appropriately clubby, and the best thing to do here is excavate the dishes from the menu that has made the place what it's famous for (in order or preference): lobster thermidor, Delmonico steak (nowadays, a New York strip), Delmonico potatoes, and baked Alaska (skip the chicken ala king). Get there at 9 p.m. and almost have the place to yourself.







Back to TopCritic News & Reviews | Write a Review
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Main Menu
Appetizers - Cold
$11.00
Caesar Salad
poached egg, gemolata, white anchovies
$13.00
Iceberg Salad
jasper hill blue cheese, smoked apple-wood bacon
$11.00
Delmonico’s Salad
summer vegetables, lemon yogurt
$15.00
“maple Brook Farms” Burrata
warm tomato broth, "la quercia" prosciutto, wild arugula, grilled tuscan bread
$18.00
Tuna Tartare
seared hamachi, radish, pear, spicy mayo
$29.00
Shellfish Chateau
oysters, lobster, king crab, jumbo shrimp
Appetizers - Hot
$19.00
Blue Crab - Lobster Cake
green apple, horse raddish maple mustard
$16.00
Braised Short Rib "wagyu"
cavatelli, wild mushrooms, spinach, horse radish cream
$19.00
Oysters "diamond Jim Brady"
lardo, spinach, champagne creme, crucolo cheese
$16.00
Diver Scallops-braised Veal
sweet potato, pomegranate, smoked hazelnut
$21.00
Foi Gras
chef's preparation, changes daily
$19.00
Shrimp Risotto
house cured bacon, pecirino-romano, meyer lemon
Entrees
$28.00
Classic Chicken A La Keene
sweet pea. mushroom hash, black truffle
$49.00
1876 Lobster Newburg
sauce a’ la wenberg
$33.00
Roasted Monkfish Cassoulet
white bean-shrimp ragu, winter greens, fried farm egg
$34.00
Seared Atlantic Halibut
squash, brussel sprouts, mushrooms, lobster
$43.00
Grilled Double Cut Lamb Chops
goat cheese charlotte, caponata, broccoli rabe
$49.00
Porcini Dusted Veal Chop
chanterelle's, mustard spaetzle, greens
Main Course - Grilled Meat
$45.00
Delmonico Steak
vintage all natural boneless rib eye
$43.00
Prime New York Strip
vintage all natural dry aged sirloin strip
$90.00
Double Porterhouse
vintage all natural dry aged short loin steak
$90.00
Delmonico Double Rib Chop The “john Krupa”
vintage all natural dry three pound bone in rib eye
$44.00
Filet Mignon
vintage all natural tenderloin steak
Main Course - Steak Style
$21.00
Oscar
$8.00
Au Poivre
$19.00
Surf For Turf
Sides
$9.00
Whipped Potatoes
$8.00
French Fries
$9.00
Hash Browns
$12.00
Classic Delmonico Potatoes
$10.00
Roasted Brussel Sprouts
$10.00
Creamed Spinach
$14.00
Exotic Mushrooms
$16.00
Grilled Asparagus
$18.00
King Crab Macaroni And Cheese
$8.00
Spaetzle
$12.00
Broccoli Rabe
Pastry
$12.00
Classic Baked Alaska
walnut cake, apricot jam, banana gelato, meringue
$10.00
Coffee Mocha Cheesecake
espresso butterscotch sauce, tiramisu gelato
$11.00
Napolean
exotic flavors, candied macadamian nuts
$11.00
Raspberry - Pear Tart
pear-ginger gelato, tahitian vanilla creme
$12.00
Chocolate Caramel Brulee Cake
salted caramel tahitian vanilla ice cream
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