Danji

• Cuisine(s): Dessert, Korean
  Hours: Mon-Fri 12pm-3pm, Mon-Thu 5:30pm-12am, Fri-Sat 5:30pm-1am
  Price: $$
• Payment Types: All Major Credit Cards
  Features: Wheelchair Accessible
  Serving: Dinner, Lunch
• Alcohol: Full bar
  Reservations: Required for Large Parties
  Parking: Street

Description

This new Hell"s Kitchen Korean restaurant helmed by Hooni Kim, formerly of Masa and Daniel, is a 36-seat jewel box that maximizes every inch of space. Cleverly hidden in drawers under the tables, you"ll find two menus-one featuring traditional dishes like poached sablefish and a delicious japchae (glass noodles with beef and vegetables), and one with more innovative offerings including finger-licking pork belly sliders and kimchi bacon paella with a sunnyside-up egg. Portions are small and meant to be shared, tapas style-only instead of sangria, the accompanying booze is soju or sake. An ideal pre-or-post-theater restaurant that you"ll actually want to return to even when you"ve got no plans to see a show.