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Stampede 66

Map & Directions 1717 McKinney Ave., 100
Dallas, TX 75201


Dallas Observer's Description

Stephan Pyles' latest restaurant gives Dallas an over-the-top food experience that is ready for the big time. Tricked out with more Texas kitsch than a roadside bazaar, the dining room screams Lone Star State from the ceiling to the floor. Quirky décor aside, Pyles' reputation as a competent chef will not be tarnished by downtown Dallas' homage to rural cuisine. From refined versions of rustic stews and Frito pie to whimsical presentations of crispy pig ears with green apple lollipops, Stampede 66 has something for every sort of diner. There are even tacos on the menu, boasting freshly pressed tortillas and salsas that come out six at a time. Skip the overwrought margaritas and stick to cold beer. This is cowboy cooking, redefined.

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Tips from foursquare

  • Eater on 07/10/13

    An undeniably Texan dining experience, head to Stephan Pyles' newest restaurant for honey fried chicken, a bone-in cowboy ribeye, or tacos with housemade tortillas. [Eater 38 Member]

  • Jeniece G. on 11/25/12

    For a delicious cocktail with a kick, try the passion-chile margarita. Shiner beer bread is a great starter and the chicken-fried buffalo steak is to die for! Smaller plates add up, but very worth it!

  • Oh Hey Dallas on 01/20/13

    Fried oyster taco is fab!

  • Leila M. on 12/01/12

    The beer can bread is good and fun. I won't spoil the surprise for you. :)

  • Bill T. on 11/16/12

    The pork tamales are amazing!

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