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Sambuca Uptown

Map & Directions 2120 McKinney Ave.
Dallas, TX 75201
FLAG
 
214-744-0820
  • Eclectic, New American
  • Sun 4pm-11pm, Mon-Wed 11am-11pm, Thu 11am-12am, Fri 11am-1am, Sat 6pm-1am
  • All Major Credit Cards
  • Patio/Sidewalk Dining
  • Dinner, Late Night, Lunch
  • Recommended, Accepted
  • Valet

Description

Dallas Observer's Description

The restaurant may have relocated from its original Deep Ellum digs, but the eatery (now a chain) continues to reel them in with live music and an eclectic menu. Owners and siblings Kim and Holly Forsythe have been doing so since 1991. Pop, classic rock and jazz acts at this "rockin' dinner club" provide a supporting act to the offered dishes. The latter range from small plates and pizza to fusion seafood and hearty meat dishes. These include beef satay with teriyaki and sriracha sauce and goat cheese-stuffed artichokes and a cowboy-cut rib-eye and veggie lasagna. Basically, the kitchen prepares food that is as varied as the entertainment, both of which play late into the night. Sambuca has something for everyone.

 
Member Reviews

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Tips from foursquare

  • Bravo on 11/29/10

    Really nice sophisticated feel with live music every night. Really great, refreshing drinks infused with herbs and various fruits. -Tiffany Derry, Top Chef

  • Mandy S. on 01/12/11

    Joe is amazing!

  • David D. on 04/15/13

    They have a waiter/bartender here by the name of Andrew. He gives the best service and makes the best drinks.

  • Vasilis K. on 11/17/13

    Sunday is kinda dead. But the live music makes up for it.

  • Matt H. on 07/31/10

    MacAllen 12 for $12... Great deal, Fair Pour!

Check out Sambuca Uptown on Foursquare

 
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Reviews and News

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    Thanks to Bob Barker, generations of Americans learned daily about the importance of having pets spayed and neutered. And though Drew Carey... More on Sambuca Uptown »

  • Get Uppity

    Employing Buddha to drive nightclub adrenaline is odd when you think about it. There are bars named after this enlightened fellow (here... More on Sambuca Uptown »

  • Tom Tom Noodle House recently debuted a low-carb menu whereby "every rice plate can be made low-carb by leaving out the rice," kind of like... More on Sambuca Uptown »

 
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