PARK - CLOSED
Dallas, TX 75206
- Daily 4pm-2am
- All Major Credit Cards
- Patio/Sidewalk Dining, Takeout
- Full bar
- Recommended, Accepted
- Lot Available, Street
Dallas Observer's Description
Marc Cassel"s return to the kitchen has been well-received, judging by the crowds inside (and cars clogging Henderson). But the former wild man of Dallas fine dining has changed his ways, focusing on down-home cooking. His version of chicken-fried steak is crisp and spicy-and often draws applause. He serves roasted chicken picnic basket-style. And there are a few surprises, such as grilled spring onions. If the food doesn"t get you, the scene definitely will.
Tips from foursquare
Don't make a 9:00 reservation. At 9:30, you'll still be waiting on your table.
Don't forget about the bar in the very back!
Great patio seating. Try the wild mushroom and braised pork tostadas.
They don't seat incomplete parties, fail.
Brunch looks awfully nice. How do I upload a picture in a tip? Seems kinda lame that I cannot upload a brunch menu for this place.
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