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Mike Anderson's BBQ

Map & Directions 5410 Harry Hines Blvd.
Dallas, TX 75235
FLAG
 
214-630-0735
  • Barbecue
  • Mon-Sat 10am-2pm
  • All Major Credit Cards
  • BYOF, Catering, Delivery, Kid Friendly, Patio/Sidewalk Dining, Private Party, Takeout, Wheelchair Accessible
  • Lunch
  • None
  • Not Necessary, Accepted
  • Lot Available

Description

Dallas Observer's Description

Barbecue is best done the hard way. Sauces and rubs should be made from scratch. Meats smoked for hours under the watchful eye of a pitmaster. Since 1981, that's how the eponymous owner has preferred to do 'cue. Ravenous crowds squeeze into tables and vinyl booths, and on a busy day, they spill out onto the heated and covered patio's picnic tables. Prime on the cafeteria-style menu is the Lone Star State's signature smoked meat, brisket cooked over hickory. The pork ribs are given a dry rub then finished off with a moist baste, leading to what Mike and crew call a "toe curlin'" dish. Pulled pork and 60-40 beef-pork Polish sausage are big-time favorites. The house-made sides are old-fashion with a kick, including barbecue beans, cheesy cornbake, okra and something called the Spudzilla BBQ Baked Potato.

 
Member Reviews

  • TheBarbecueFiend
    on 04/10/13
    4

    Mike Anderson's closes at 2:30, and I made it just in the nick of time with only seven minutes to spare.

    All of their BBQ Dinner Plates come with up to three meats and two sides. For my first two, I picked brisket and pork ribs. I also wanted to sample their beer bratwurst, which they had unfortunately run out of by this point. The helpful server behind the counter recommended... More >>

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