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Coyoacan - CLOSED

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9014 S. Central Ave. Phoenix, AZ 85042

602-323-9010 

Website 

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  • Mexican, Steak House
    Wed-Thu 5pm-9pm, Fri-Sat 5pm-10pm
    $$$, $$$$
    All Major Credit Cards
  • casual
    Smoking, Takeout, Private Party, Catering, Banquet Facilities, Wheelchair Accessible
    Dinner, Lunch
    Full bar
  • Accepted, Recommended for Large Parties
    Lot Available
Description

Destination dining at its best. This elegant, Mexico City-inspired restaurant boasts a romantic atmosphere, sterling service, and culinary fireworks. Coyoacán bills itself as a steak house, but the real reasons to drive all the way out to South Mountain are the non-steak alternatives - the mole poblano, venison, duck or pork in the form of cochinita pibil. Please note, this is Mexican haute cuisine, not gringo-style Mexican eats, so don't expect chips with your dips and chimichangas, comprende?







  • 2005 | BEST GOURMET MEXICAN RESTAURANT

    French cuisine is what most folks think of when the phrase "haute cuisine" is bandied about, and this seems to follow. The phrase is in French, after all, duh! For many moons, French, Italian, and even Japanese vittles have lent themselves more to the concept of haute cuisine than, say, Mexican. But gourmet Mexican cuisine has been on the rise for several years now, with its rich, complex sauces, and this nearly French concept of taking the rustic, setting it in a more refined ambiance, and... More »

Back to TopCritic News & Reviews | Write a Review
  • South Mountain Mojo

    South Mountain Mojo

    | Thu, December 09, 2004

    Hey, I may come off in print as a bloated narcissist, but I do get my comeuppance often enough. Take, for example, a question I had for a colleague after visiting the six-month-old Coyoacán steak house on South Central Avenue. The restaurant sits ... More »

Main Menu
Starters
$8.00
Calabacitas
sautéed zucchini, tomatoes, onions, cilantro, lime, chile and oven finished with monterey cheese (vegetarian option)
$8.00
Queso Fundido
monterey cheese bake with sautéed mushrooms, onions, garlic in red wine reduction and chorizo (vegetarian option—request no chorizo)
$9.00
Tostada De Cochinita
shredded pork with two-tomato-avocado salsa and cabbage julienne
$11.00
Brochetas Al Tapa
grilled sirloin skewers with avocado-cilantro-lime salsa
$11.00
Brochetas Al Pastor
grilled marinated pork skewers with roasted onion, pineapple and lime salsa
$8.00
Flautas
rolled tacos with tomatillo aioli and queso fresco
$12.00
Coctel De Camaron
shrimp with a tomato, cucumber & lime salsa
Soups & Salads
Add: Grilled Chicken Breast - 6 Supplement, Grilled Top Sirloin – 7 Supplement, Sautered Shrimp – 9 Supplement
$6.00
Caldo De Pollo Con LimÓn
chicken soup with onions, garlic, tomatoes rice and lime
$6.00
Sopa De Tortilla
mild red chile broth with monterey cheese and tortilla crisps
$6.00
House Salad
mixed greens, tomatoes, radishes, avocado and queso fresco with chipotle vinaigrette
Main Course
All Main Courses Come With Two Sides
$28.00
Mar Y Tierra
grilled filet mignon with shrimp al ajo
$27.00
Rib Eye
with cilantro and mojo de ajo
$27.00
Bistec Ranchero
grilled new york with onion, tomato, jalapeño salsa
$18.00
Puerco Al Pastor
grilled double-cut pork chops with roasted onion, pineapple and lime salsa
$27.00
Lamb Chop
with saffron-honey-mint sauce
Ea. $3.00
Steak Toppings
sauteed mushrooms and onions, habanero butter, chipotle cream, monterey cheese and queso fresco
$27.00
Camarones Al Ajo
shrimp sautéed with saffron-butter and garlic mojo (garlic-lime marinade)
$26.00
Camarones En Leche De Coco
shrimp sautéed with plantains, onions, peppers and coconut-chile de árbol sauce
$18.00
Pescado Con Salsa Verde
pan-seared tilapia with roasted green chile-cream sauce and queso fresco
$17.00
Cochinita Pibil
pork slow-cooked with achiote, sour orange and garlic
$17.00
Mole En Poblano
chicken breast poached in a thirty chili and cocoa sauce.
$17.00
Fajitas
grilled sirloin or chicken breast with sautéed poblano and red peppers, onions, and lime
$17.00
Chile Relleno De Pollo
roasted poblano with chicken, monterey cheese, queso fresco and jalapeño-cilantro cream sauce
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