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Good job, Costa Mesans: When Vons Supermarket threatened to shutter the Omelette Parlor in late 2003, y'all rallied to save this blue-collar haven (you should've done the same for Kona Lanes, though). Now the rest of us can continue to scratch our bellies in bewildered satisfaction after eating one of the Omelette Parlor's fabulously stuffed creations named after some long-dead Costa Mesa City Council member-give me the one with cucumbers.
Although it doesn't offer a specific brunch menu, Costa Mesa's Omelette Parlor wins this category just the same. As any true local will tell you, on Sunday or any other day, it's that rare treasure: a breakfast joint that's open well into the afternoon (3 p.m.), where you can order the fluffiest omelets accompanied by the heartiest breakfast potatoes north of the border, and where the coffee is always fresh, strongly brewed but not too bitter and keeps coming, cup after cup.... More »
Visit the rest of Orange County's best damn dining guide at ocweekly.com/food, where it says "Where to Eat Now" on the right side of the screen. If there are any bugs with it, e-mail Gustavo at garellano@ocweekly.com with your complaints! DINNER... More »
As an omelet or embryo, scrambled or over easy, inside a breakfast burrito or part of the batter, it doesn't matter—eggs are . . . go ahead, start the terrible puns: eggs-cellent. Eggs-traordinary. An egg-nigma. Egg . . . ah, just see the... More »
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