Description
Laura Maniec, the world’s youngest female Master Sommelier, created a hub for oenophiles in Greenwich Village with her Corkbuzz Wine Studio. Stop by to take a recreational class, learn more about a specific producer at a winemaker dinner, or simply drop in to sample a lesser-known varietal. Small plates like fried Kumamoto oysters with ponzu, paparedelle and duck ragout, seafood salad, and bone marrow with blue cheese are somewhat hit-or-miss, but the beverage selection is, predictably, top-notch, with many rare bottles for tippling.
