Commonwealth

• Cuisine(s): American, California
  Hours: Sun,Tue,Wed,Thu 5:30pm-10pm, Fri-Sat 5:30pm-11pm
  Price: $$$
  Payment Types: All Major Credit Cards
• Attire: Casual
  Features: Wheelchair Accessible, Vegetarian Friendly
  Serving: Dinner
  Alcohol: Beer/Wine
• Reservations: Recommended, Highly Recommended, Online Reservations Available
  Parking: Street

Description

Commonwealth is a collectively owned restaurant with good crowd, a do-good mission (a portion of the tasting menu goes to local nonprofits), and a high-wire chef. Once an ugly taqueria, the building has undergone a Pygmalion transformation, now spare and welcoming. Chef Jason Fox does things like fry shishito peppers with rose petals, serve cured foie gras with preserved-plum paste and nori toast, and deconstruct a s'more into chocolate ganache, cardamom marshmallows, and burnt-honey ice cream. The food can tilt so far into stunt cooking that it stumbles, but Fox also produces complicated pleasures unlike anything else in town, and for a half to a third of the price of anything similar. It's experimental dining for Mission budgets.