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Cocotte

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1521 Hyde St. San Francisco, CA 94109

415-292-4415 

http://www.cocottesf.com  

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  • Recommended SF Weekly
    Recommended
1521 Hyde St. San Francisco CA 94109

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  • French
    Sun-Mon, Wed-Sat 5:30pm-10:30pm
    $$$ $$, $$$
  • All Major Credit Cards, MasterCard, Visa, American Express, Discover, Diners Club
    Delivery, Private Party, Takeout
    Dinner
  • Full bar
    Accepted, Online Reservations Available
    Street
Description

Formally known as Hyde Street Bistro, this hearty classics make this cozy, romantic spot a neighborhood destination. Prices on the wine list can be steep, but the selections include some real treasures.








Back to TopSF Weekly Critic News & Reviews | Write a Review
  • Real San Francisco

    Real San Francisco

    By Matthew Stafford | Wed, September 06, 2000

    The Hyde Street Bistro is what you'd call a real San Francisco kind of place. It's one of those little neighborhood eateries you might see tucked away on a foggy side street in Bernal Heights or Noe Valley or the Richmond where each of the dozen... More »

  • Lucky 13

    Lucky 13

    By Dianne Jacob | Wed, January 06, 1999

    There's something romantic about a little San Francisco bistro where you can hear the clang of the cable car right outside the door. This intimate storefront room, done in soft gold tones, overtakes you with its charm and neighborly comfort.... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Main Menu
Hors D'oeuvres
$6.00
French Onion Soup
emmental, croutons
$8.00
Chicken Livers Parfait (mousse)
red onion confit, toasted walnut muffin
$7.00
Les Escargots
burgundy snails, garlic parsley butter, breadcrumbs
$16.00
Sonoma Duck Foie Gras
toasted brioche, black mission figs chutney
$12.00
Dungeness Crab Cake
jalapenos, bell pepper coulis, celery root remoulade
$11.00
Smoked Duck Breast Salad
belgian endive, candy walnut, poached quail eggs, grain mustard dressing, easter radish
$13.00
Ahi Tuna Tartar
green onion, fried chickpeas, avocado mousse, crispy sesame wonton
Les Salades
$7.00
Butter Lettuce Salad
honey apple cider dressing, roasted pistachio
$10.00
Ricotta Salad
baby red oak salad, shaved bosc pear, sheep mills ricotta, beets, marcona almonds, cherry vinegar dressing
Mussels Bar
$10.00
$15.00
Mussels Mariniere
shallots, parsley, white wine, salted butter
$10.00
$15.00
Mussels Au Bleu
blue cheese, white wine, leeks, croutons
$11.00
$16.00
Mussels Au Chorizo
herbs, tomato broth, bell pepper, olive nicoise, chorizo
Les Plats De Resistance
$24.00
Cassoulet De Castelnaudary
pork belly, moulard duck confit, sausage, beans stew
$18.00
Roasted Cornish Hen
yukon potato gratin, tomato provencal, chicken jus
$19.00
Confit De Canard
sonoma duck legs confit ( 12 hours), pomme salardaise, bloomsdale spinach
$25.00
Steak Frites
creekstone rib eye steak, kennebec fries, green peppercorn sauce
$20.00
La Bouillabaisse
fish soup served w/ prawns, english sole, salmon, mussels, lobster bisque, aioli toast
$15.00
Cheddar Cheese Souffle’
twice baked cheddar cheese souffle’, shaved carrot, asparagus, fennel, truffle oil
$23.00
Lapin A La Moutarde
rabbit stew in a dijion mustard sauce, homemade tagliatelle, english peas, yellow foot chanterelle
$23.00
Risotto & Scallops
seared day boat scallops, black rice risotto, basil foam, cherry tomato, delta asparagus
$30.00
Beef Wellington
beef filet mignon “wellington”, mushrooms, foie gras, savoy cabbage, veal jus
Sides
$5.00
Pommes Frites & Aioli
$5.00
Bloomsdale Spinach
$5.00
English Peas & Chanterelle
Cheese Plate
$14.00
Manchego (sheep’s Milk)
$14.00
Mimolette 1 Year Old (cow’s Milk)
$14.00
Brillat Savarin (fresh Cow's Milk)
$14.00
Figs & Marcona Almond Cake, Apple
Les Desserts
$7.00
Banana Creme Brulee
$7.00
Warm Fresh Berries Gratin
dark rhum sabayon
$7.00
Profiteroles
marsala & raisins icecream, warm chocolate sauce, almonds
$7.00
Chocolate Cake Fondant
berries coulis, vanilla icecream
$7.00
Apple Tart Tatin
warm caramel sauce, creme fraiche
$7.00
Assortiment Of Trio Fruits Sorbets

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