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Last week we featured a beer that was ten years in the making. The epic conclusion to an ambitious project, the brewery had released a new brew every year for a decade, each with a unifying storyline ... More »
Among the phrases you've never heard uttered, you can probably add "it ages like a fine beer." Perhaps there's good reason for that -- the majority of brews are best consumed fresh. That being said, a... More »
For some reason, we have Belgium on the mind this month. Perhaps it's the celebration of Belgian brews happening right this minute at Magnolia and 21A. Or, maybe it's the lovely, locally brewed Belgia... More »
The Belgian people must be living right. International opinion on the country reads something like this: "excellent waffles, chocolate, frites, and beer." For a tiny country nestled between regions k... More »
San Diego's Alesmith Brewing is something of an enigma. In the 90's, the operation perfected a dozen or so brews across a wide range of styles, winning medals and the hearts of countless beer lovers ... More »
Craig and Beth Wathen, the couple that runs this SOMA hole-in-the-wall bottle shop, take painstaking care to stock the widest selection of hard-to-find beers from the most interesting breweries. And if the beer isn't distributed in San Francisco, they aren't above driving hundreds of miles to fetch a case themselves. While this is technically a bottle shop, guests are invited to drink their newfound bounty three steps below street level by paying a more-than-reasonable "corkage" fee of $1.... More »
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