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Cienfuegos

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95 Ave. A New York NY 10009

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  • Cuban, Pan Latin
    Daily 6pm-2am
    $$$ $$$
  • All Major Credit Cards
    Dinner, Late Night, Snack Food
    Full bar
  • Not Accepted
    No Parking
Description

To get a table, simply pop in Cienfuegos's sister establishment, Carteles, a sunny, blue-and-yellow-tiled Cuban sandwich shop and bar, and ask for a spot upstairs in Cienfuegos. Then it's up the steps and into another world--Alice in Wonderland meets Hemingway-era Cuba, all turquoise walls, wrought iron--work, glass tchotchkes, brass candlesticks, giant white-leather banquettes, and worn shutters over the windows. The female servers wear colorful aprons and A-line skirts, '50s-housewife-style, like Betty Draper in a better mood. The wonderful rum cocktails are the main draw, served by the single, double, or punch bowl. Some of the Cuban food offered is perfectly adequate. Among the better options are glazed pork ribs and drunken shrimp--fat crustaceans in a cilantro-flecked sauce that's tart and zippy with rum, sliced jalapeños, and a huge amount of garlic.








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  • Cienfuegos Rums Up the East Village

    Cienfuegos Rums Up the East Village

    Cienfuegos has been referred to as a rum "speakeasy," a term that has surely outlived its usefulness, but the place is not really so secret. You simply enter its sister establishment, Carteles, a sunny, blue-and-yellow-tiled sandwich shop and... More »

  • What to Eat While Drinking and Ogling at Cienfuegos

    What to Eat While Drinking and Ogling at Cienfuegos

    At Cienfuegos, the new rum emporium in the East Village, the food is somewhat less impressive than the cocktails and the atmosphere. What a room! It's a turquoise-and-pink fantasia of Sinatra-era Hava... More »

Main Menu
Platos Chicos
$8.00
Ensalada Criolla
tomato, avocado, red onion & herb vinaigrette
$8.00
Ensalada De Palmitas
avocado, hearts of palm & grapefruit
$8.00
Yucca Fritta
crispy batons with curry mustard
$8.00
Plantain Chips With Avocado Puree
fried green plantain chips with creamy avocado dip
$10.00
Albondigas
spanish style lamb and beef meatballs served in a roasted tomato & habanero sauce with field green plantains
$10.00
Croquettas De Jamon
ham & cheese with sofrito aioli
$12.00
Empanadas De Vegetales
mixed vegetable turnover with fresh avocado puree
$12.00
Empanadas De Carne
beef turnover with chimichurri sauce
$12.00
Tamales
corn masa and braised pork steamed in a banana leaf
$16.00
Crab Gratin
with saffron pickles & cuban roast
$15.00
Drunken Shrimp
shrimp in garlic and rum mojo on a bed of sweet mashed plantains & jalapeno shavings
$14.00
Croquettas De Cangrejo Con Guava
lump crabmeat over goat cheese, fondue, roasted red pepper & guava paste
$15.00
Costillas
pork ribs in habanero & guava glaze
Sandwiches
$10.00
Cubanitos
roast pork, sliced ham, swiss, provolone, pickles & garlicky mustard
$10.00
Choripan
hot popovers with cheese & chorizo
$10.00
Sloppy Joe
wice braised beef (ropa vieja) with stewed peppers, onion, tomato & cheese
$12.00
Bocadillos De Sandwiches
combo plate
$16.00
Fritta
cuban style burger, served medium rare (unless specified) pickled onions, sofrito aioli & swiss cheese
Platos Fuertes
$25.00
Rack Of Lamb
island spiced rack of lamb, grilled medium (unless specified) served with citrus salad, rice, black beans & avocado
$24.00
Carne
10oz sirloin steak grilled medium rare (unless specified) with boniato puree & crispy vidalia onions
$19.00
Ropa Vieja
twice braised beef stewed with peppers, onions and tomato served with black beans, rice & tostones
$21.00
Pollo A El Mojito
mint and lime marinated chicken over crispy yucca fries & sauteed kale
$21.00
Crispy Snapper Filet
with mango salsa, coco rice & kale
Ceviches
$22.00
Pulpo
octopus with hearts of palm, grape tomato & avocado
$22.00
Snapper
with coconut, red and green peppers, cilantro, mint & lime
$22.00
Shrimp
marinated in citrus with toasted cumin, cilantro, cucumber and avocado
Arroz Con
$10.00
Vegetales
$10.00
Gandules
$12.00
Pollo
$14.00
Mariscos Asopados
Postres
$8.00
Tres Leches
traditional yellow sponge cake soaked in three milks, topped with meringue & toasted coconut tuile
$8.00
Turon De Coco
coconut macaroon, vanilla ice cream & warm chocolate sauce
$8.00
Flan
creamy caramel & vanilla
$8.00
Warm Rice Pudding
served with autumn fruit
$8.00
The House Classic
carta de cobre rum blend, lime, sugar
$8.00
Brooklynite
cockspur bajan rum, honey, angostura
$8.00
Captain's Blood
coruba dark and smiths & cross navy rums angostura
$8.00
Cloak & Dagger
brugal white and gosling's black seal rums
$8.00
Honeysuckle
santa teresa 1796 dark rum and honey
$8.00
Papa Doble
a frozen daiquiri with grapefruit and maraschino
Floridita No. 1-5
Classic From La Floridita Bar And Restaurant In Havana, "the Cradle Of The Daiquiri Cocktail"
 
No. 1 With Maraschino
 
No. 2 Adds Orange Juice And Curacao
 
No. 3 Hemingway's Favorite: With Grapefruit And Maraschino
 
No. 5 The No.1 Plus Grenadine
Sides
$3.00
Maduros
$3.00
Rice & Beans
$3.00
Yucca & Chorizo Tots
$3.00
Tomato & Avocado Salad
$3.00
Fruit
$3.00
Tostones
$5.00
Bacon
$5.00
Chorizo
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