Description
Imagine a flashback to the '50s — a simpler time with simpler foods, with drive-up dining and a few stiff, dine-in booths. Enter American burger joint Chuck-A-Burger, where burgers are cooked to order on a stainless-steel flat-top and emerge full of real-meat flavor, complemented by fresh, crisp, hand-cut toppings of lettuce, tomato and onion. Also available are catfish sandwiches, cushy and delicious beef tamales, Coney Island dogs, vanilla Cokes and malts—fast food with 1950s flair. This location is located in Overland.
