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  • Critics' Pick Critics'
    Pick
3655 S. Grand Ave. Los Angeles CA 90007

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  • Latin American, Yucatecan
    Daily 8am-6:30pm
    $ $
    MasterCard, Visa, cash
  • Casual
    Catering, Kid Friendly, Private Party, Takeout
    Breakfast, Lunch
    None
  • Not Accepted
    Free, Lot Available, Validation Available
Description

It has always been worth the drive south of USC to the Mercado la Paloma, if only to order a few of chef Gilberto Cetina's fantastic cochinita pibil tacos. After Cetina closed his Macarthur Park restaurant and the little market stall became the only place to get his Yucatecan cuisine, it's been even more worth the trip. Sit in the pretty marketplace and order the antojitos, the tacos, the tamales, or anything else on Cetina's menu -- and do not forget the house-made habanero sauce, which you can also get to-go. --Amy Scattergood








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  • epicuration
           (0)    (0) Flag

    | 1 Reviews

    A stone's throw from USC and a GREAT place for lunch when you need to get away from the hordes of undergrads. I'm a creature of habit and usually go for the cochinita pibil or the poc chuc entrees and will split an appetizer with a friend (typically the ceviche or a chicken tamale). If you like spicy food, their habanero sauce is BOMB and I always keep a bottle on hand at home. If you still have room for dessert, the usual suspects like the plantains or the flan are good too.

Main Menu
Appetizers
Order Of 2 $5.25
Panuchos
crispy fried corn tortilla, split and filled with black bean puree, topped with lettuce, shredded turkey, pickled red onions, and a slice of avocado.
Order Of 3 $4.99
Kibi
brought to the yucatan by lebanese immigrants over a century ago, these ground beef and cracked wheat patties are seasoned with mint and spices, fried golden brown and served with yucatecan pickled red onions.
$3.99
Codzito
five mini crispy taquitos (nothing inside) served with a light tomato sauce and a springling of "queso de bola" aged baby edam cheese.
Order Of 2 $4.99
Salbutes
fluffy corn tortilla, topped with lettuce, shredded turkey, pickled red onions, tomatoes and a slice of avocado.
$5.99
Ceviche De Pescado
basa fish marinated in lime juice with tomato, onion & cilantro.
$3.99
Sikil-pac
roasted tomato, pumpkin seed & chive dip served with tortilla chips.
Soups
$4.29
Caldo De Pavo
light turkey broth, cabbage relish, topped with pickled red onions, and shredded turkey with a squeeze of lime. crispy tortilla chips on the side.
$4.99
Sopa De Lima
light turkey broth, cabbage relish, topped with pickled red onions, and shredded turkey with a squeeze of lime. crispy tortilla chips on the side.
Entrees
$9.50
Cochinita Pibil
succulent pork marinated with achiote, sour orange juice, and spices, cooked in banana leaves, topped with pickled red onions served with sauteed black beans, rice, fried plantain and steamy tortillas.
$9.50
Poc Chuc
thin slices of pork loin, cooked over mesquite charcoal, marinated with sour orange juice served with roasted red onion, roasted tomato sauce, avocado, black bean puree and corn tortillas.
$7.99
Pollo Pibil
juicy bone-in chicken legs marinated with achiote, sour orange juice and spices, cooked in banana leaves, and topped with pickled red onions, served with sauteed black beans, confetti rice, and steamy tortillas.
$7.99
Chicken Breast, Extra $1.00
Pollo Asado
boneless chicken legs, cooked over mesquite charcoal, marinated with achiote and sour orange juice served with fried plaintains, roasted red onions, rice and black beans.
$7.25
Huevos Motulenos
two fried eggs perched on a crispy corn tortilla spread with black bean puree; a scattering of diced ham, cheddar cheese, and peas served with a light tomato sauce and fried plantains.
$8.99
Papadzules
four rolled corn tortillas moistened with ground roasted pumpkin seed and epazote sauce, stuffed with hard boiled egg and topped with tomato sauce.
$10.99
Bistec A La Yucateca
thinly pounded angus new york strip steak (6 oz), carmelized onions, rice, black bean puree, fried potato slices, fried plantain & corn tortillas.
$9.99
Tikin-xic
two 4 oz center cut basa filets marinated with lime juice and achiote, served on top of rice with a citrus jicama salad on the side.
Sandwiches
$5.99
Torta De Cochinita Pibil
our succulent achiote marinated slow roasted pork & pickled onions.
$5.99
Torta De Pollo Asado
charbroiled chicken, black bean, lettuce, tomato, roasted onions.
$5.99
Torta De Poc Chuc
charbroiled pork, black bean, lettuce, tomato, roasted onions.
Tamales
$4.25
Tamal Colado
finely milled corn masa, steamed in a banana leaf makes this tamale exceptionally moist and soft. filled with achiote-seasoned chicken.
$4.25
Tamal Horneado (baked)
filled with achiote seasoned chicken, hard-cooked eggs, sliced tomatoes, and epazote. this tamale is baked instead of steamed, taking on a crunchy texture.
$1.99
Vaporcito
very thin tamale filled with achiote seasoned chicken, pork or vegetables and steamed in a banana leaf.
$4.99
Brazo De Reina
a rolled tamale filled with a pinwheel of chaya, roasted pumpkin seeds, hard-cooked eggs, steamed in a banana leaf served with a light tomato sauce.
Tacos
Order Of 2 $4.50
Tacos De Cochinita Pibil
our succulent achiote-marinated pork shredded and topped with red pickled onions served on steamy tortillas.
Order Of 2 $4.50
Tacos De Pollo Asado
charbroiled achiote-marinated chicken, black bean puree, lettuce, charred onions, and chunky fire roasted tomato sauce served on steamy tortillas.
Order Of 2 $4.50
Tacos De Chicharron
fried pork cracklings, pico de gallo & diced avocado.
Order Of 2 $4.50
Tacos De Poc Chuc
marinated slices of pork loin, black bean puree, lettuce, charred red onions, and chunky fire roasted tomato sauce served on steamy tortillas.
Order Of 2 $4.99
Tacos De Pescado
breaded and fried fish, tartar sauce, cabbage & pico de gallo.
Side Dishes
$1.99
Frijoles Negros
black beans.
$2.50
Ensalada De Papa
yucatan style potato salad with carrots, green peas, mayonnaise, black pepper and mild jalapeno pepper.
$1.99
Arroz Casero
home style rice cooked with tomato, onion, garlic & chicken stock. steamed white rice available on request.
$2.99
Ensalada De Jicama Y Naranja
citrus jicama salad. orange, mandarin orange and diced jicama tossed with cilantro, lime juice and crushed cayenne pepper over mixed greens.
Desserts
$2.99
Papaya En Almibar
slices of papaya cooked in a light syrup.
$2.99
Queso Napolitano
dense vanilla flan with traditional caramel sauce.
$2.99
Caballeros Pobres
thick sliced toasted bread cooked in cinnamon-raisin syrup.
$3.25
Platano Con Crema
fried plantain with cream.
Drinks
$3.50
Agua De Chaya
$1.79
Jamaica
$1.79
Horchata
$1.99
Guanabana
$1.29
Cafe Maya
$0.99
Soft Drinks
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