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Charlie Gitto's-Downtown

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207 N. Sixth St. St. Louis, MO 63101

314-436-2828

http://www.charliegittosdowntown.com

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Riverfront Times
Recommended

207 N. Sixth St. St. Louis MO 63101

Cuisine(s): Italian

Hours: Mon-Thu 11am-10pm, Fri-Sat 11am-11pm

Price: $$$ $$$

Payment Types: MasterCard, Visa, American Express, Diners Club, cash
Attire: Casual

Features: Smoking, Patio/Sidewalk Dining, Takeout, Delivery, Private Party, Catering, Banquet Facilities, Wheelchair Accessible, Vegetarian Friendly

Serving: Dinner, Lunch

Alcohol: Full bar
Reservations: Accepted

Parking: Lot Available, Street

Description

The downtown outpost of Charlie Gitto's has been cooking since 1974. The menu includes the staples of Italian meals - spaghetti bolognese, fettuccine alfredo, osso bucco - and some St. Louis-specific selections, including T-ravs and the option of Provel on sandwiches. Fans of Gitto's red sauce and house dressing can purchase either at many local grocery stores or at the restaurant.

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Prepare to get your grub on at Downtown Restaurant Week

By Ian Froeb | Wed, July 30, 2008

If you haven't visited your favorite downtown restaurant lately, whether because of the economy, gas prices or sheer laziness — or if you're looking for something new to try — the time is nigh. The fourth annual Downtown Restaurant Week will... More »

Be the first to review Charlie Gitto's-Downtown

Main Menu

Appetizers

Bbq Shrimp

Portabella Mushrooms
stuffed with crabmeat

Toasted Ravioli

Louie's Spicy Chicken Wings

Crab Cake
with citrus chipotle mayo sauce

Calamari Fritti

Toasted Mozzarella

Garlic Cheese Bread

Bruchetta

Sampler Platter
chicken wings, crab cakes, toasted ravioli, toasted cheese

Chicken Strips
served with fries

Soups

Soup Of The Day

Baked Potato Soup

French Onion Soup

Salads

Charlie Gittos

Johnnys Special
with grilled chicken

Chicken Caesar

Sliced Tomato & Fresh Mozzarella

Spinach Salad

Specialty Pasta

Spaghetti Alla Suzy
sauteed chicken, shrimp & carrots with a sprinkle of bread crumbs

Penne Prima Vera
a medley of vegetables sauteed in butter garlic and oil

Penne Bellini
portabella mushrooms, sun dried tomatoes sauteed in garlic and oil

Pappardelee andouille
sauteed spicy sausage with onion spinach and potatoes

Gnocchi
potato pasta prepared in a blend of meat and cream sauce

Cavatelli W/melanaze
sauteed eggplant and garlic, baked with marinara and cheese

Pasta Messina
sauteed shrimp, chicken, red pepper, and portabella mushrooms prepared in a marinara sauce

Red Sauce

Spaghetti Bolognese
prepared in our special meat sauce

Linguini Salsiccia
marinara sauce with italian sausage

Rigatoni Prosciutto
in a cream and meat sauce with peas, mushrooms & prosciutto ham

Baked Penne
prepared in meat and cream sauce baked with cheese

Cream Sauce

Fettuccine Alfredo
a rich parmesan cream sauce

Cavatelli W/broccoli
a cream sauce with a touch of marinara

Rigatoni Carbonara
a rich cream sauce with bacon and parmesan cheese

Seafood Pasta

Linguini Monte Mare
a delicate cream sauce with shrimp, clams, mussels and scallops

Linguini W/fresh Clams
red peppers & red onions sauteed with fresh clams in light broth with garlic

Linguini Calamari
a marinara sauce with capers and calamata olives

Fresh Mussel W/angel Hair
a light tomato broth w/sauteed onions and capers

Stuffed Pasta

Cannelloni
filled with beef, chicken and veal

Manicotti
filled with ricotta cheese

Lasagna
house specialty

Ravioli
filled with beef prepared in a meat sauce

Seafood Ravioli
filled with crabmeat and shrimp prepared in a light cream sauce

Tortellini
doughnut shaped pasta filled with beef, cream sauce w /peas, mushrooms & prosciutto ham

Dinner Entrees
Dinners Include House Salad, Choice of Vegetable Or Pasta

Bone-in Ribeye
14oz charbroiled steak served with fried onion rings

Steak Francesca
12oz breaded charbroiled steak, white wine with prosciutto ham & mushrooms

New York Strip
12oz charbroiled with matred butter

Veal Parmigiana
breaded cutlet topped with meat sauce and cheese

Osso Bucco
braised veal shank served with mushroom risotto

Pork Chops
two chops basted with an orange marmalade glaze

Chicken Nunzio
prepared in a white wine sauce topped with crab meat and cheese

Chicken Marsala
prepared in a marsala wine sauce

Chicken Parmigiana
breaded chicken breast topped with meat and cheese

Shrimp Scampi
sauteed shrimp prepared in a oil & garlic sauce w/cappellini noodles

Seafood Risotto

Wild Mushroom Risotto

Vegetable Risotto

Daily Fresh Fish Special

Lunch Entrees
Lunch Entrees Served W/Fresh Vegetables

Grilled Seasonal Vegetable Platter

10oz. Chopsteak

Broiled Chicken Breast

Icelandic Codfish
broiled or fried

Pizza

9 Pizza Available
with sausage, pepperoni, artichokes, grilled chicken, tomato, basil, broccoli and mushroom

Scott's Buffalo Chicken Wing Pizza

Sandwiches
add provel, pepper, or cheddar cheese to any sandwich. all sandwiches served w/fries

Small Roast Beef & Salad

Roast Beef Au Jus

Filet Of Cod
broiled or fried

Chicken Breast
broiled or fried

Italian Meatball

Italian Sausage Special

Charlie Gitos Italian Special

Copa Genoa Salami, Mortadella With Our Special Dressing

Hamburger

Desserts

Spumoni

French Vanilla

Tiramisu

Triple Fudge Cake

Cheesecake

Cannoli

Looking for another city?

Charlie Gitto's-Downtown

207 N. Sixth St. St. Louis, MO 63101

314-436-2828

Description

Prepare to get your grub on at Downtown Restaurant Week

By Ian Froeb | Wed, July 30, 2008

Voice Places

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