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Charlie Gitto's-Chesterfield

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Charlie Gitto's-Chesterfield
Jennifer Silverberg 

00000 - 00000 of 00000

00,000 of 00,000

15525 Olive Blvd. Chesterfield, MO 63017

636-536-2199 

http://www.charliegittos.com  

15525 Olive Blvd. Chesterfield MO 63017

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  • Italian
    Sun-Thu 11am-10pm, Fri-Sat 11am-11pm
    $$$ $$$
    All Major Credit Cards, cash, ATM/Debit
  • Business-Casual
    Patio/Sidewalk Dining, Takeout, Private Party, Catering, Banquet Facilities, Wheelchair Accessible, Kid Friendly, Vegetarian Friendly
    Dinner, Lunch
    Full bar
  • Accepted, Recommended on Weekends
    Free, Lot Available, Valet
Description

Another satellite of the Hill insitution, Charlie Gitto's doesn't reinvent the Italian restaurant - and it doesn't need to. The kitchen handles the classic dishes with aplomb, and the spot-on service ensures a pleasant experience for all. Standout dishes include the pork "osso buco" - a mighty shank served with risotto Milanese - and the humble but delicious bucatini amatriciana, tubular pasta in a tomato-pancetta sauce.








Back to TopUser Reviews & Comments | Write a Review
  • rita7877
           (0)    (0) Flag

    | Saint Charles, MO | 1 Reviews

    I had the veal Nunzio, which I have every time my husband and I visited Gittos. Much to my surprise when our main dish arrived,my meal consisted of 2 small slices of veal, and four pieces of crab meat. I was served the pototoes,although at the time of ordering I had ask if I could have the pasta. The waiter did exchange the potoes, only to get pasta where the noddle wasnt done. My veal had to be cut with a knife, which had never happen before. Given the fact it is very expensive to eat at Gittos, I expect to receive a serving size that equals the price. I did complain and the Dining manager took my meal off the ticket, but I leave my brithday dinner hungry. My husband and I will eat here again, but if the portions and the quality of food are the same that we expereince we will not return.

  • handhwilson
           (0)    (0) Flag

    | Chesterfield, MO | 1 Reviews

    I had the seafood rissoto - WAY too much salt and the fish was all overcooked! For $95 total bill for 2, I expect better food. I left almost all of it and told the waiter how bad it was - he offered a piece of cake to make up for it which I took as an insult. I will not be back.

Back to TopRiverfront Times Critic News & Reviews | Write a Review
Main Menu
Appetizers
$16.00
Signature Shrimp
extra large, roasted in garlic butter, and seasoned breadcrumbs
$11.00
Prince Edward Island Mussels
presented in a spicy lobster tomato broth
$13.00
Shrimp Cocktail
extra large, with cocktail sauce
$10.00
Sweet And Sour Calamari
sautéed in a sweet and sour tomato broth with pepperoncinis, served over polenta
$7.00
Bagel Garlic Cheese Bread
bagel dipped in garlic butter topped with fontina cheese and baked until golden
$4.00
Sicilian Garlic Dip
extra virgin olive oil, garlic, herbs, romano cheese
Salads / Soups / Sandwiches
Served With Choice Of Fries, Slaw Or Fruit
$6.00
Mixed Green
mixed greens, homemade croutons and fontina, tossed in our famous sweet and sour italian vinaigrette
$7.00
Classic Caesar
house-made caesar dressing and croutons
$7.00
The Wedge
tomatoes, onions, gorgonzola, bacon with sweet and sour vinaigrette
Regular $7.00
Large $11.00
Italian Chopped Salad
mixed greens, red onion, tomatoes, zucchini, kalamata olives, pepperoncini, white beans, bacon, gorgonzola, genoa salami and roasted garlic asiago dressing
$15.00
Blackened Seafood Salad
chilled and grilled shrimp, scallops and calamari, tossed with mushrooms, tomatoes, red onions, avocado, romaine and radicchio in a creole red wine vinaigrette
$8.00
Fresh Spinach
walnuts, red onion, poached pear, raspberry vinaigrette
Brick Oven Pizzas
$12.00
White Clam
fresh clams, thyme, pancetta, garlic, caramelized onions and white sauce
$12.00
Siciliano
italian sausage, pepperoni, mushroom, onion, red sauce and whole milk mozzarella
$12.00
Margherita
fresh mozzarella, tomatoes, basil
$12.00
Bbq Chicken
chopped chicken covered in barbeque sauce with fontina cheese, red onion, bacon and topped with green onion
$12.00
Roasted Mushroom
roasted mushrooms, fresh spinach, fontina and pesto
Entrées
Add Small Mixed Green, Caesar Salad Or Soup $3.95, Add Chopped Salad $4.95
$18.00
Eggplant Napolean
layers of breaded eggplant, fried and filled with garlic herb and four cheese, pesto, roasted sweet peppers, topped with fontina, presented with roasted sweet pepper asiago cream and pomodoro
$19.00
Chicken Spiedini
marinated chicken, skewered, char-grilled, finished with olive oil, garlic, and basil
$28.00
Veal Milanese
bone-in rib chop thin-pounded, breaded, sautéed, finished with rosemary olive oil and lemon
$18.00
Chicken Marsala
boneless breast of chicken, sautéed in a sweet marsala wine sauce with roasted mushrooms
$24.00
Veal Marsala
thin-sliced, sautéed in a sweet marsala wine sauce with roasted mushrooms
Side Dishes
$4.00
Cream Spinach
$4.00
Sweet Potato Fries
$4.00
Au Gratin Potatoes
$4.00
Braised Swiss Chard
$4.00
Roasted Cauliflower
$4.00
French Fries
$4.00
Seasonal Vegetables
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