Champion Food Co.

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  Brunch a Bunch Across OC!

  By GUSTAVO ARELLANO, EDWIN GOEI, DAVE LIEBERMAN, SHUJI SAKAI | Thu, August 25, 2011

  VIDEO: Click here to go behind the scenes of our cover photo shoot!See even more Remember that episode of The Simpsons in which Marge nearly has an affair with Jacques the French bowling instructor, and the lothario invites her to brunch, but Marg... More >

User Reviews

1 User review

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  ocweeklybestof

  | Wed, May 06, 2009

  Pancakes, schmancakes. If you want to eat breakfast the way 1.3 billion people on our planet do, go to Champion Food Co. From 8:30 a.m. to 2 p.m., the otherwise-humble boba shop transforms into a Chinese breakfast factory. The most popular item is a sandwich-taco hybrid of shredded beef and scallions stuffed inside a wrapper half as thin as a tortilla ($3). But there are also salty crullers longer than a policeman's nightstick, deep-fried to airy, golden puffs. Dunk 'em in steaming Styrofoam bowls of soy milk like donuts in coffee. And for those who simply must have breakfast on the go, grab a ci fan tuan—Saran-wrapped glutinous rice burritos filled with pork rousing ($2.75). It's the anti-Egg McMuffin.

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