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Casa Reynoso
Kyle Lamb 

00000 - 00000 of 00000

00,000 of 00,000

3138 S. Mill Ave. Tempe, AZ 85282

480-966-0776 

 

3138 S. Mill Ave. Tempe AZ 85282

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  • Mexican
    Sun 11am-8pm, Tue-Thu 11am-8:30pm, Fri-Sat 11am-9:30pm
    $$$ $$, $$$
    MasterCard, Visa, cash
  • casual
    Takeout, Private Party, Wheelchair Accessible, Kid Friendly
    Dinner, Lunch
    Full bar
  • Not Accepted
    Lot Available
Description

If you love green chiles, make tracks to this attractive hacienda-style restaurant. The Reynoso family's Miami-Globe recipes are sure to delight. Don't miss the authentic Mexican cuisine and the not-too-sweet margaritas.








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Back to Top Phoenix New Times Awards | Visit the Best Of Website
  • 2011 | Best Neighborhood Mexican Restaurant, Tempe

    Casa Reynoso is a Tempe institution that epitomizes the homey charm of neighborhood mom 'n' pop Mexican. Tucked away from traffic in the corner of a mostly deserted strip mall (where Fry's and Jack in the Box are the big-ticket attractions), word of mouth and a longstanding reputation for churning out Arizona-style Mexican food keeps business brisk. The Reynosos use the same recipes passed down from their Miami-Globe abuelitas, and the proof is in the pork chile verde. It's in everything... More »

  • 2011 | Best Use of Pork

    It's a staple of dining in the Valley, and when it's done well, it makes you thrilled to be a resident of the Southwest. At Casa Reynoso, the pork chile verde is done just right, whether it's in a burrito, on a plate of cheese enchiladas, in a chimichanga, or simply served in a steaming bowl with a side of fresh flour tortillas. This old-school joint has been around for decades, part of an empire of Mexican restaurants that became famous in the Globe-Miami area (many locals say these cities... More »

  • 2010 | Best Mexican Restaurant Decor con Queso

    We've lauded Casa Reynoso in the past for its comidas muy auténticas, yummy, old family recipes from the Mexican-cuisine-heavy Globe-Miami area. And, indeed, the tacos filled with beef shredded to near-pâté consistency and not a speck of cheese, the meticulously roasted green chile dishes, and the traditional scorching-hot plates are a dependable comfort in an almost deserted strip mall. But look around a bit, and hope no pickers or dealers will read this section. From... More »

  • 2007 | BEST NEIGHBORHOOD MEXICAN RESTAURANT, TEMPE

    Tucked into the corner of a strip mall where Fry's is the main attraction, Casa Reynoso doesn't look like much from the parking lot. Inside, though, it's cozy, with lots of archways, wrought iron, hanging plants, and pottery. Grab one of the booths and take your time with the menu, which showcases recipes handed down through generations of the Reynoso family, based in Globe. Roasted green chiles are the foundation of several star dishes here; go for the green chile enchiladas, a gooey, eggy... More »

  • 2004 | BEST ENCHILADA

    The enchilada is a hard dish to nail. We've found our favorite at a restaurant owned by the multi-generational Reynoso clan, who hail from the Globe-Miami area and create their dishes using family recipes. From the first bite, you experience the distinctively spicy yet smoky flavor of fire-roasted green chiles. The Reynosos don't skimp on the meat -- in this case, lean and flavorful beef, devoid of any grease or gristle. If we didn't know better, we would have licked the plate clean... More »

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