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Though Casa Larios' claim to celebrity fame is that Gloria Estefan launched her career here, the real draws are the close-to-homemade Cuban staples. Dishes include ample servings of fried pork, roast chicken, and rice and beans. The moist, sweet plantains are actually better than many an abuelita's home cooking. (But don't tell her!) Regulars like to chow down on fare such as terrific bistec de palomilla ($10.95), chicken fried with mojo ($10.95), and paella ($27.50). Try the house-made mamey flan ($4.50) for dessert; it'll leave your taste buds doing the conga.
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Inside Casa Larios, South Miami, are bright colors and lots of space between wooden tables. There is a bar, a stage for live entertainment, a walk-up window, and outdoor seating.The camarones c... More »
At the table next to yours, the men are talking about the perfect salsa dance partner. Your friend knows Cuban slang, so he translates: "She's cool without being cold; firm with just a little bit of --" and he searches for the word before coming up with "jiggle." The men dance alone to their cars without getting dessert; if they had, they might have found what they were looking for in the flan. Casa Larios makes five types of it: flan de leche, flan de queso, flan de mamey, flan de... More »
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