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There are two Carousels, and the Glendale branch may well be the best, most interesting Lebanese-Armenian restaurant in Los Angeles. The big, brash room, bedecked with scimitars and other Middle Eastern antiques, accommodates large parties and dating couples alike - but there's also a more intimate patio. The food sparkles with freshness - and lemon. Go for the meze (cheese borek, muhammara and houmous sojouk) and kebabs (try the yogurt lula kebab), and also for hard-to-find delicacies such as frogs' legs, roasted quail and lamb's tongue.
Remember that scene in E.T. with the Reese's Pieces? It reportedly boosted sales of the candy so high in 1982 that Hershey Corp. was forced to keep a factory open minting the candies 24/7. The moral... More »
This list, for those who crave organ meat as much as Hannibal Lecter did, is filled with dishes so good it’s a shame to call them offal . . . Asanebo. For a while, Asanebo was famous as the No-Sushi Bar, an establishment that served only sashimi... More »
Carousel Restaurant. There are two Carousels, and the Glendale branch may well be the best, most interesting Lebanese-Armenian restaurant in Los Angeles. The big, brash room, bedecked with scimitars and other Middle Eastern antiques, accommodates... More »
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