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California Pizza Kitchen

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53 3rd St. San Francisco CA 94103-3151

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  • American, California, New American, Pizza
    Sun 11:30am-9pm, Mon-Thu 11am-10pm, Fri-Sat 11am-11pm
  • Patio/Sidewalk Dining, Takeout
    Accepted
Description

California Pizza Kitchen originated in Beverly Hills in 1985, riding the "California cuisine" wave that would come to define the culinary decade; the company now boasts 250 locations of casual sit-down eateries with modern, neutral decor and a casual-yet-upscale feel. A pioneer of envelope-pushing fusion pizzas, the chain claims to have invented the now-ubiquitous barbecue chicken pizza, an anchor of a menu that offers pies topped with everything from Thai-spiced chicken with peanut sauce and bean sprouts to bacon, avocado and mayo-dressed lettuce on three different crust options: original, honey-wheat or thin and crispy. Besides the namesake pizzas, CPK offers hungry San Francisco / Bay Area diners a full menu of "California twist[s] on global flavors" including enormous salads like the Spago-inspired Chinese Chicken and a so-right-now Quinoa and Arugula, plus other globe-trotting items ranging from "Tuscan" hummus and tortilla soup to fish tacos and cedar-plank salmon. California Pizza Kitchen is easy to find on Voice Places.








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  • Pizza Smackdown

    Pizza Smackdown

    The history of few culinary trends can be recounted as precisely as that of California pizza. In 1980, Alice Waters, inspired by her travels in Italy and meals at Tommaso's, made a wood-burning pizza oven the centerpiece of Chez Panisse's new... More »

Main Menu
New Items-appetizers
 
Dynamite Shrimp
lightly fried shrimp tossed in spicy sweet chili sauce with scallions and toasted sesame seeds.
 
Tuscan Hummus
tuscan white bean hummus garnished with parsley, tomatoes, basil and garlic. served with warm traditional or honey-wheat with whole grain pizza-pita bread.
 
Tortilla Spring Rolls
rolled flour tortillas sprinkled with herbs and baked in our pizza oven.
 
Spinach Artichoke Dip
served hot with tortilla chips.
 
Avocado Club Egg Rolls
avocado, chicken, tomato, monterey jack and applewood smoked bacon in a crispy wonton roll. served with homemade ranchito sauce and herb ranch.
Small Cravings
 
Mediterranean Focaccia
herb cheese focaccia served with mediterranean olive oil and parmesan.
 
Cri Spy Mac ‘n’ Chee Se
our classic mac ‘n’ cheese lightly fried with panko, served on creamy cheese sauce.
 
Spicy Ch Icken Tinga Quesadilla
hearth-baked with lime chicken, queso quesadilla and enchilado cheese, chipotle sauce, caramelized onions, roasted bell peppers, black beans and cilantro. served with homemade ranchito sauce.
 
Korean Bbq Steak Tacos
korean steak, napa cabbage, romaine, onions, scallions and cilantro on corn tortillas. topped with spicy chili sauce and sesame seeds.
 
Asparagus + Arugula Salad
arugula, asparagus and sun-dried tomatoes tossed in homemade lemon vinaigrette, topped with almonds and shaved grana padano parmesan.
Pizzas
 
Wild Mushroom
cremini, shiitake, portobello and white mushrooms, fontina, mozzarella and wild mushroom walnut pesto. garnished with parsley.
 
Habanero Carnitas
slow-roasted pulled pork, red onions, cilantro pesto, mozzarella and queso quesadilla cheese with spicy habanero salsa.
 
California Club
applewood smoked bacon, chicken and mozzarella, hearth-baked then topped with tomatoes, avocado and chilled lettuce tossed in mayonnaise.
 
Jamaican Jerk Chicken
jerk chicken, spicy sweet caribbean sauce, mozzarella, applewood smoked bacon, onions, bell peppers and scallions.
 
Mushroom Pepp Eroni Sausage
mushrooms, pepperoni, italian sausage, mozzarella and tomato sauce.
Desserts
 
Chocolate Soufflé Cake
warm belgian chocolate soufflé cake with triple-thick hot fudge. + häagen-dazs
 
Red Velvet Cake
a traditional favorite, frosted with vanilla bean cream cheese and white chocolate curls. + häagen-dazs
 
Key Lime Pie
on a graham cracker crust. served with fresh whipped cream.
 
Hot Fudge Brownie Sundae
a warm brownie topped with häagen-dazs vanilla ice cream, triple-thick hot fudge, fresh whipped cream, toasted pecans and a cherry.
 
Hot Fudge Or Caramel Sundae
two scoops of häagen-dazs vanilla ice cream, toasted pecans, fresh whipped cream and a cherry. topped with triple-thick hot fudge or warm caramel sauce.
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